When.com Web Search

  1. Ads

    related to: rustic crust pizza toppings

Search results

  1. Results From The WOW.Com Content Network
  2. I Tried the Viral Chicken Crust Pizza—It’s Good, But This 1 ...

    www.aol.com/tried-viral-chicken-crust-pizza...

    This high-protein pizza crust recipe has been making waves on Instagram and TikTok since Breeanna Ford-Dandy (@mamacookslowcarb) originally posted her how-to video last March. The playful mash-up ...

  3. Minnesota-style pizza - Wikipedia

    en.wikipedia.org/wiki/Minnesota-style_pizza

    Minnesota-style pizza (also known as Sota-style pizza) [1] is a circular thin-crust pizza, cut into squares, with spicy sauce, and hearty toppings.Red's Savoy Pizza, a local Minnesota pizza chain which invented the pizza and is a Minnesota-style specialty pizzeria, calls Minnesota-style pizza "'Sota-style".

  4. Our Favorite February Weeknight Dinner Recipes - AOL

    www.aol.com/favorite-february-weeknight-dinner...

    Deep Dish Pizza. Pizza has evolved so much, and we’ve made it our duty to enjoy it in its many forms. This one has a crispy crust on the bottom, still fluffy on the outer edges, and a pool of ...

  5. Ohio Valley–style pizza - Wikipedia

    en.wikipedia.org/wiki/Ohio_Valley–style_pizza

    Ohio Valley–style pizza is a pizza made with cold toppings sprinkled over a square crust that has been covered with a savory [1] [2] or sweet tomato sauce. It originated in Steubenville, Ohio and is served in parts of Ohio, Pennsylvania and West Virginia, mostly in and near the Ohio Valley region of those states.

  6. 11 Controversial Pizza Toppings (And Why They're ... - AOL

    www.aol.com/11-controversial-pizza-toppings-why...

    5. Pineapple. Perhaps the most divisive pizza topping of all, pineapple gets a lot of needless hate. Sweet and savory things are fantastic together, as are cheese and fruit.

  7. New York–style pizza - Wikipedia

    en.wikipedia.org/wiki/New_York–style_pizza

    New York–style pizza is a pizza made with a characteristically large hand-tossed thin crust, often sold in wide slices to go. The crust is thick and crisp only along its edge, yet soft, thin, and pliable enough beneath its toppings to be folded to eat. [1] Traditional toppings are simply tomato sauce and shredded mozzarella cheese.