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Aquaculture is the farming of fish and other aquatic life in enclosures, such as ponds, lakes and tanks, or cages in rivers and coastal waters. China's 2005 reported harvest was 32.4 million tonnes , more than 10 times that of the second-ranked nation, India , which reported 2.8 million tonnes.
The major aquaculture-producing regions are generally concentrated in the coastal regions. China is also increasingly moving into offshore fish farms and has large scale salmon farms in the Yellow Sea as well as planning to build the world's first 100,000-tonne large-scale fish farming vessel by March 2022. [6] [7] [8] [9]
Offshore aquaculture, also known as open water aquaculture or open ocean aquaculture, is an emerging approach to mariculture (seawater aquafarming) where fish farms are positioned in deeper and less sheltered waters some distance away from the coast, where the cultivated fish stocks are exposed to more naturalistic living conditions with ...
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Aug. 16—An innovative offshore fish farm designed to "swing " with ocean currents while sustainably scaling up food production could be placed in the water off Ewa Beach, but concerns about its ...
Subsets of it include (offshore mariculture), fish farms built on littoral waters (inshore mariculture), or in artificial tanks, ponds or raceways which are filled with seawater (onshore mariculture). An example of the latter is the farming of plankton and seaweed, shellfish like shrimp or oysters, and marine finfish, in saltwater ponds
Accredited Fish Farm Scheme Logo. The commercially important marine species are bigeye, golden thread, croaker, horse-head and pomfret. The total capture fisheries and marine fish culture production is equivalent to about 31% of seafood consumed in Hong Kong, while pond fish farmers produce about 6% of the freshwater fish eaten.
FILE - An Atlantic salmon leaps out of the water at a Cooke Aquaculture farm pen on Oct. 11, 2008, near Eastport, Maine. A New Hampshire group wants to be the first to bring offshore fish farming ...