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2. Rum Punch Is What Your Next Pool Party Needs

   www.aol.com/rum-punch-next-pool-party-180000156.html

   In a cocktail shaker, combine simple syrup, grenadine, rum, pineapple juice, lime juice, orange juice, and bitters. Fill shaker with ice, cover, and vigorously shake until outside of shaker is ...

3. Shrub (drink) - Wikipedia

   en.wikipedia.org/wiki/Shrub_(drink)

   Shrub (drink) A peach shrub. In terms of mixed drinks, shrub is the name of two different, but related, acidulated beverages. One type of shrub is a fruit liqueur that was popular in 17th and 18th century England, typically made with rum or brandy and mixed with sugar and the juice or rinds of citrus fruit. [1][2][3]

4. 25 Christmas Punch Recipes to Celebrate the Holiday Season

   www.aol.com/lifestyle/25-christmas-punch-recipes...

   :get the recipe. This party-sized version of a Moscow Mule adds one upgrade: a subtle, cool, and inviting note of mint. The resulting cocktail is every bit as smooth and refreshing as the classic ...

5. Tom Collins - Wikipedia

   en.wikipedia.org/wiki/Tom_Collins

   1.5 cL (0.5 US fl oz) simple syrup. 5 cL (1.7 US fl oz) soda water. Preparation. Mix the gin, lemon juice and sugar syrup in a tall glass with ice, top up with soda water, garnish and serve. The Tom Collins is a Collins cocktail made from gin, lemon juice, sugar, and carbonated water. This "gin and sparkling lemonade " drink is typically served ...

6. List of cocktails - Wikipedia

   en.wikipedia.org/wiki/List_of_cocktails

   Lemonade margarita (tequila blanco, Cointreau, and either frozen lemonade from concentrate or a naturally sweetened lemonade made of lemon juice, maple syrup or agave, and water) [53][54] Lemonade rum punch (coconut rum, dark rum, pineapple juice, lemonade) [55] Long Island iced tea. IBA.

7. 8 Tasty Recipes Using Rum - AOL

   www.aol.com/.../food-8-tasty-recipes-using-rum.html

   August 16th is National Rum Day! The alcohol is often used in tropical beverages like mojitos or mai tais, but it's also an excellent ingredient for desserts (and even savory dishes). Add a little ...