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  2. How to Cure Garlic from Your Garden So It Stays Fresh ... - AOL

    www.aol.com/lifestyle/cure-garlic-garden-stays...

    Step 1: Remove the Soil. Leave the leaves and roots attached to hardneck garlic when harvesting it. After you pull up the bulbs, brush away any excess soil with your fingers or a soft brush, but ...

  3. How To Store Herbs From Your Garden So You Can Cook ... - AOL

    www.aol.com/store-herbs-garden-cook-them...

    Wash them in cool water and pat them dry before you prepare to dry them. "Rinse the herbs in cool water to remove any dirt, debris, or any bugs that survived the first shaking," says Johnson. "I ...

  4. The Nonna-Approved Way to Store Garlic - AOL

    www.aol.com/nonna-approved-way-store-garlic...

    Italian grandmas know best. How to Store Garlic Like a Nonna 1. How to Store Whole Heads of Garlic. If you've got a whole, unpeeled garlic head with firm skin, you're off to a great start.

  5. Allium ursinum - Wikipedia

    en.wikipedia.org/wiki/Allium_ursinum

    Allium ursinum, known as wild garlic, ramsons, cowleekes, cows's leek, cowleek, buckrams, broad-leaved garlic, wood garlic, bear leek, Eurasian wild garlic or bear's garlic, is a bulbous perennial flowering plant in the amaryllis family Amaryllidaceae. It is native to Europe and Asia, where it grows in moist woodland. [2]

  6. Mansoa alliacea - Wikipedia

    en.wikipedia.org/wiki/Mansoa_alliacea

    Pachyptera alliacea[2] Pseudocalymma alliaceum (Sandwith)[1] Pseudocalymma pachypus[2] Pseudocalymma sagotti (Bureau & K. Schum)[1] Mansoa alliacea, or garlic vine, is a species of tropical liana in the family Bignoniaceae. It is native to Northern South America, [3] and has spread to Central America and Brazil. [4]

  7. Solo garlic - Wikipedia

    en.wikipedia.org/wiki/Solo_garlic

    Solo garlic, also known as single clove garlic, chinese garlic, monobulb garlic, single bulb garlic, or pearl garlic, [1] [2] is a type of Allium sativum . [3] The size of the single clove differs from approximately 25 to 50 mm in diameter, with an average size between 35 and 45 mm. [ 2 ] It has the flavour of the garlic clove but is somewhat ...

  8. Allium tuberosum - Wikipedia

    en.wikipedia.org/wiki/Allium_tuberosum

    Allium tuberosum is a rhizomatous, clump-forming perennial plant growing from a small, elongated bulb (about 10 mm; inch, across) that is tough and fibrous. [7][6][8] Unlike either onion or garlic, it has strap-shaped leaves with triangular bases, about 1.5 to 8 mm ( to in) wide. [9]

  9. 5 Fast and Easy Ways to Peel Garlic - AOL

    www.aol.com/lifestyle/food-5-fast-and-easy-ways...

    In the kitchen, garlic is practically as valuable as a sharp knife. The ingredient is part of the onion family and you may be hard-pressed to find a savory and flavorful dish it doesn't go with.