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  2. Rosemary - Wikipedia

    en.m.wikipedia.org/wiki/Rosemary

    Salvia rosmarinus (/ ˈsælviə ˌrɒsməˈraɪnəs / [3][4]), commonly known as rosemary, is a shrub with fragrant, evergreen, needle-like leaves and white, pink, purple, or blue flowers. It is native to the Mediterranean region, as well as Portugal and northwestern Spain. [5] .

  3. Rosemary: Health benefits, precautions, and drug interactions

    www.medicalnewstoday.com/articles/266370

    Rosemary is a fragrant evergreen herb native to the Mediterranean. It is used as a culinary condiment, an ingredient in perfumes, and for its potential health benefits. Like oregano,...

  4. Rosemary is a herb that grows on the evergreen shrub known as Salvia rosmarinus (formerly Rosmarinus officinalis). The rosemary plant is native to the Mediterranean region and has been used in cooking and herbal/folklore medicine for thousands of years.

  5. 10 Health Benefits of Rosemary and Ways to Use It - eMediHealth

    www.emedihealth.com/nutrition/rosemary-health-benefits

    Touted as the herb of fidelity in Elizabethan times and adorning the braids and necks of students looking to boost their memory during exams in ancient Greece, rosemary has always been more than just a culinary herb.

  6. Rosemary Benefits, Side Effects, and Recipes - Verywell Fit

    www.verywellfit.com/rosemary-health-benefits-4587436

    Rosemary (Rosmarinus officinalis) is an herb commonly used in savory cooking. Rosemary is a key ingredient in many pasta sauces, pizza recipes, and vinaigrettes. The perennial woody herb also has a long history of being used for medicinal and health benefits.

  7. Rosemary is a highly beneficial herb for medicine, food, and cosmetics. It offers a wide range of support for issues such as hair loss, heart health, and brain health. It is supportive of various inflammatory problems, including asthma and allergies.

  8. ROSEMARY - Uses, Side Effects, and More - WebMD

    www.webmd.com/vitamins/ai/ingredientmono-154/rosemary

    Rosemary (Rosmarinus officinalis) is an herb native to the Mediterranean region. The leaf and its oil are commonly used in food and also to make medicine.

  9. Rosemary: Benefits, Uses, and Side Effects - Organic Facts

    www.organicfacts.net/uncategorized/rosemary.html

    Rosemary is a fragrant, woody herb native to the Mediterranean region. Its scientific name is Rosmarinus officinalis and it belongs to the Lamiaceae family, with other herbs, such as thyme , oregano , lavender , and basil.

  10. Rosemary, a perennial herb native to the Mediterranean region, has long been celebrated for its versatility, unique flavor, look, and, of course, its aromatic scent. From enhancing the flavor of culinary creations to serving as a decorative plant, rosemary has carved its place in history and continues to captivate.

  11. A Rosemary Guide: 7 Health Benefits Of This Fragrant Herb ...

    www.mindbodygreen.com/articles/rosemary-essential-oil...

    A guide to rosemary essential oil and herbal formulations—including health benefits, mental clarity, digestion, and hair growth.