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  2. 61 Healthy Casserole Recipes That Work for Breakfast, Lunch ...

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    This one-pot casserole is made low carb and can be served alongside rice for those that want it. Get the recipe: Low Carb Unstuffed Cabbage Casserole Related: 54 Green Cabbage Recipes

  3. Our Top 19 Most Saved Casseroles

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    This simplified take on cheesy chicken enchiladas only requires one pan for cooking and eliminates the need to stuff and roll corn tortillas. Charring the veggies in a cast-iron skillet adds depth ...

  4. John Wayne - Wikipedia

    en.wikipedia.org/wiki/John_Wayne

    Marion Robert Morrison [1] [a] (May 26, 1907 – June 11, 1979), professionally known as John Wayne and nicknamed "the Duke", was an American actor who became a popular icon through his starring roles in films which were produced during Hollywood's Golden Age, especially in Western and war movies.

  5. 15 Easy 9x13 Vintage Casseroles That Deserve a Comeback

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  6. Casserole - Wikipedia

    en.wikipedia.org/wiki/Casserole

    A casserole (French: diminutive of casse, from Provençal cassa, meaning 'saucepan' [1]) is a kind of large, deep pan or bowl used for cooking a variety of dishes in the oven; it is also a category of foods cooked in such a vessel. To distinguish the two uses, the pan can be called a "casserole dish" or "casserole pan", whereas the food is ...

  7. Ethan Wayne - Wikipedia

    en.wikipedia.org/wiki/Ethan_Wayne

    John Ethan Morrison (born February 22, 1962), known professionally as Ethan Wayne, is an American actor, stuntman and podcast host. He is the youngest son of John Wayne and only son of Pilar Pallete , and is best known for his role as Storm Logan in the CBS soap opera The Bold and the Beautiful (1987–1989, 1994, 1998, 2000−2001, 2003).

  8. Cornbread Casserole Is an Instant Crowd Pleaser

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    Yields: 10-12. Prep Time: 15 mins. Total Time: 1 hour 5 mins. Ingredients. 3/4 c. (1 ½ sticks) salted butter, melted, plus more for the baking dish. 2 c.

  9. Sisters Family Cookbook - Wikipedia

    en.wikipedia.org/wiki/Sisters_Family_Cookbook

    The “Sisters Family Cookbook” is a cookbook compiled of southern recipes from seven sisters originally from Hogansville, Georgia, United States.The authors are Martha Hale, Becky Ott-Carden, Ellen Hubbard, all of Hogansville, Shirley Williamson of Newnan, Bobbie Williams of Statesboro, Joyce Harlin of Chattanooga, Tennessee, and Willie Todd of Lexington, Kentucky. [1]