Search results
Results From The WOW.Com Content Network
Lech-Lecha, Lekh-Lekha, or Lech-L'cha (לֶךְ-לְךָ leḵ-ləḵā—Hebrew for "go!" or "leave!", literally "go for you"—the fifth and sixth words in the parashah) is the third weekly Torah portion ( פָּרָשָׁה , parashah ) in the annual Jewish cycle of Torah reading .
Lech-Lecha (לך לך) Genesis 12:1–17:27. The Weekly Torah portion in synagogues on Shabbat, Saturday, 25 Tevet, 5785 ...
Poland under Mieszko's rule between ca. 960–992, encompassing most of the Lechitic tribes within its borders. Lechites (Polish: Lechici, German: Lechiten), [1] also known as the Lechitic tribes (Polish: Plemiona lechickie, German: Lechitische Stämme), is a name given to certain West Slavic tribes who inhabited modern-day Poland and eastern Germany, and were speakers of the Lechitic languages.
The brothers Lech and Czech, founders of West Slavic lands of Lechia and Bohemia (now in the Czech Republic) in "Chronica Polonorum" (1506). Lech, Czech and Rus (Czech pronunciation: [lɛx tʃɛx rus], Polish pronunciation: [lɛx t͡ʂɛx rus]) refers to a founding legend of three Slavic brothers who founded three Slavic peoples: the Poles, the Czechs, and the Ruthenians [1] (Belarusians ...
Lech-Lecha is the third weekly Torah portion (פָּרָשָׁה, parashah) in the annual Jewish cycle of Torah reading. Subcategories. This category has the ...
Carbuncle () – one of its many descriptions is a greenish-red fiery light reminiscent of fireflies; Karkinos () – Cancer the crab; Gold-digging ant () – Reported by Herodotus to live in either Ethiopia or Indian subcontinent
Hay or grass is the foundation of the diet for all grazing animals, and can provide as much as 100% of the fodder required for an animal. Hay is usually fed to an animal during times when winter, drought, or other conditions make pasture unavailable. Animals that can eat hay vary in the types of grasses suitable for consumption, the ways they ...
Tree hay was most commonly harvested in the summer, possibly dried and stored until the hay was fed to the livestock in the winter. Cutting and drying methods varied per region, but a common practice was the bundling of 60 to 200 cm long twigs held together with twisted twigs of willow or hazel .