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The company was founded in 1899 by James Croxton. [1] [5] [6] The company is currently operated by cousins Ryan and Travis Croxton, the great-grandsons of the founder.[7] [8] [9] The company harvests four oyster varieties, Rappahannocks, Stingrays, Snow Hills, Barcats, and Olde Salts, in addition to Olde Salt Clams.
In a town famous for Southern seafood, both 167 Raw Bar and its sister restaurant, 167 Sushi Bar, manage to stay in their own league. Creative, ever-changing specials, terrific staff, and some of ...
Arthur Treacher's fish and chips, one location remains [1] Aunt Jemima's Kitchen; Big Daddy's Restaurants; Bikinis Sports Bar & Grill; Bill Knapp's; Blue Boar Cafeterias; Boston Sea Party; Bresler's Ice Cream; Briazz; Brigham's – a Boston-area ice cream parlor and restaurant chain that closed in 2013 [2] Britling Cafeterias; Bugaboo Creek ...
BJ's Restaurant: Santa Ana, California: 1978 Huntington Beach, California: 212 Nationwide Operates as BJ's Restaurant & Brewery, BJ's Restaurant & Brewhouse, BJ's Grill, and BJ's Pizza & Grill. Black Bear Diner: Mount Shasta, California: 1995 Redding, California: 144 West Bob Evans Restaurant: Gallipolis, Ohio: 1948 New Albany, Ohio: 440 Mid ...
Howard Johnson's was the largest restaurant chain in the U.S. throughout the 1960s and 1970s, with more than 1,000 combined company-owned and franchised outlets. [2] Today, the chain is defunct—after dwindling down to one location, the last Howard Johnson's restaurant (in Lake George, New York) closed in 2022 due to the COVID-19 pandemic. [3]
A typical meal from Long John Silver's: a platter with battered and fried fish and chicken, french fries, battered fried shrimp, hushpuppies and coleslaw Long John Silver's, formerly known as Long John Silver's Seafood Shoppes and sometimes abbreviated as LJS, is an American chain of fast-food restaurants that specializes in seafood.
"100 Most Scenic Restaurants in America", Legal Harborside – OpenTable (2019, 2018) [60] "Best Clam Chowder" – Boston Magazine (2017, 2011, 2010) [61] Who’s Who in Food & Beverage in America, James Beard – Roger Berkowitz, 2017 [62] Best Seafood Restaurant, USA Today, 2013 [63] Boston's Most Popular Restaurant, Zagat, every year since ...
Shoney's is a family casual restaurant, offering traditional American-style food such as hamburgers, chicken, steaks, fish, sandwiches, salads and desserts. [ 59 ] [ 63 ] Some of its iconic menu items include the All American Burger, Slim Jim Sandwich, hot fudge cake [ 64 ] and strawberry pie. [ 65 ]