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The restaurant chain was created as Pei Wei Asian Diner in 2000 by P. F. Chang's China Bistro (PFCB) to compete in the fast casual restaurant segment with a Pan Asian menu and quick, made-to-order service model, while P. F. Chang's remained in the full-service restaurant segment. [2] The first Pei Wei location opened in Scottsdale in 2000. [3]
The Chinese Cultural Center (Chinese: 鳳凰城中國文化中心), now the Outlier Center, was a Chinese-themed retail complex in Phoenix, Arizona. It was developed in 1997 by BNU Corporation, a subsidiary of COFCO, a Chinese state-run enterprise and the country's largest food processor, manufacturer and trader. [1]
Delivery services Chandler: 1991 Package delivery P A P. F. Chang's China Bistro: Consumer services Restaurants & bars Scottsdale: 1993 Restaurant chain P A Parsons Xtreme Golf: Consumer goods Recreational products Scottsdale: 2014 Sporting equipment P A Peter Piper Pizza: Consumer services Bars & restaurants Phoenix: 1973 Pizza restaurant ...
There were Chinese people who came to the restaurant after learning about it on the U.S. television show The Big Bang Theory. The Shanghai location is marketed to local Chinese customers as American food, and has 10 menu items unique to the company's China operations. [15] Additionally, as of 2018 P.F. Chang's operates a restaurant in South ...
This is a list of notable Chinese restaurants. A Chinese restaurant is an establishment that serves Chinese cuisine outside China. Some have distinctive styles, as with American Chinese cuisine and Canadian Chinese cuisine. Most of them are in the Cantonese restaurant style.
Pick Up Stix is an American fast-casual restaurant chain based in Laguna Hills, California, [1] that serves fresh Asian cuisine (or Chinese-American cuisine as well) through corporate-owned restaurants and franchises in Southern California. The company serves both dine-in and take-out customers, and offers offsite catering and some delivery ...
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American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...