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  2. Slow Cooker BBQ Pulled Pork Recipe Recipe - AOL

    www.aol.com/.../slow-cooker-bbq-pulled-pork-recipe

    Place the onion and garlic in the bottom of the slow cooker with the chicken stock poured on top. In a small bowl, combine the dry ingredients: sugar, chili powder, salt, cumin and cinnamon.

  3. The Simple Slow Cooker Pork Recipe That’s My New Favorite ...

    www.aol.com/simple-slow-cooker-pork-recipe...

    The Simple Slow Cooker Pork Recipe That’s My New Favorite Winter Meal. Angel Albring. January 14, 2025 at 6:30 PM ... apple cider vinegar, chicken bullion, mustard, salt, pepper, garlic and ...

  4. Pulled pork - Wikipedia

    en.wikipedia.org/wiki/Pulled_pork

    Pulled pork is an American barbecue dish, more specifically a dish of the Southern U.S., based on shredded barbecued pork shoulder. It is typically slow-smoked over wood (usually outdoors); indoor variations use a slow cooker. The meat is then shredded manually and mixed with a sauce. It may be served on bread as a sandwich, or eaten on its own.

  5. Barbecue sauce - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sauce

    Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well. [1]

  6. Baby Back Ribs with a Mustard BBQ Sauce Recipe - AOL

    www.aol.com/.../baby-back-ribs-mustard-bbq-sauce

    I put a simple BBQ dry rub on the ribs and let them rest overnight in the fridge. The next afternoon, I lit my Weber Smokey Mountain BBQ smoker to produce a solid 250 degree heat for 3-4 hours ...

  7. Barbecue in South Carolina - Wikipedia

    en.wikipedia.org/wiki/Barbecue_in_South_Carolina

    Plate of barbecue with mustard sauce. (Pictured from left to right) Hash, pulled pork sandwich, hushpuppies and potato wedges. Mustard-based barbecue sauce [18] is common in the central part of South Carolina, [19] and is style of barbecue is most strongly associated with South Carolina. [20] [21] It is sometimes called "Carolina Gold".

  8. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Dry ribs slow cooking in a pit at Leonard's BBQ Pulled pork nachos. Memphis-style barbecue is one of the four predominant regional styles of barbecue in the United States, the other three being Carolina, Kansas City, and Texas. Like many southern varieties of barbecue, Memphis-style barbecue is mostly made using pork, usually ribs and shoulders ...

  9. Barbecue sandwich - Wikipedia

    en.wikipedia.org/wiki/Barbecue_sandwich

    A barbecue sandwich served with pickled cucumber A pulled pork barbecue sandwich Barbecued meat served in flatbread. A barbecue sandwich is a sandwich that is commonly prepared with barbecued meats. [1] Several types of meats are used to prepare barbecue sandwiches. Some varieties use cooked meats that are not barbecued, but include barbecue sauce.