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The three most common types of Chinese polearms are the ge (戈), qiang (槍), and ji (戟). They are translated into English as dagger-axe, spear, and halberd. [1] Dagger-axes were originally a short slashing weapon with a 0.9–1.8 m (2 ft 11 in – 5 ft 11 in) long shaft, but around the 4th century BC a spearhead was added to the blade, and it became a halberd.
The dagger-axe (Chinese: 戈; pinyin: gē; Wade–Giles: ko) is a type of polearm that was in use from the Longshan culture until the Han dynasty in China. [1] It consists of a dagger-shaped blade, mounted by its tang to a perpendicular wooden shaft. The earliest dagger-axe blades were made of stone. Later versions used bronze.
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A guandao is a type of Chinese polearm that is used in some forms of Chinese martial arts.In Chinese, it is properly called a yanyuedao (偃月刀; lit. "reclining moon blade"), the name under which it always appears [citation needed] in texts from the Song to Qing dynasties such as the Wujing Zongyao and Huangchao Liqi Tushi.
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Bhuj with blade shaped like the dagger on a long shaft [1] Broadaxe (European) Congolese axe [1] (African) Dahomey axe club, also an effective blunt weapon [1] (African) Danish axe, hafted axe, English long axe, Viking axe, Danish longer axe (European) Doloire (European) Fu (Chinese) Hand axe, ovate handaxe (Paleolithic) Hatchet (European)