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This is a list of wineries in Missouri. [1] German immigrants in the early-to-mid-19th century founded the wine industry in Missouri, resulting in its wine corridor being called the Missouri "Rhineland". Later Italian immigrants also entered wine production. In the mid-1880s, more wine was produced by volume in Missouri than in any other state.
In 2008 over 888,000 gallons of Missouri wine was sold. The market share of Missouri wine within the state was 7.95% in 2008. The wine industry in Missouri has consistently grown for over a decade, in 2009 97 wineries were producing select Missouri wines. These were supported by over 400 local vineyards. Missouri's winery count was over 126 by ...
Pages in category "Wineries in Missouri" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. ...
As of 2007, seven wineries were producing wine in appellation, including Missouri's largest winery, Stone Hill Winery. [4] The area is a flood plain with alluvial soil deposits up to 30 feet (9 m) deep. Growing conditions in the area have been compared to those in southern and eastern Germany. The hardiness zone is 6a.
An American Viticultural Area (AVA) is a designated appellation for American wine in the United States distinguishable by geographic, geologic, and climatic features, with boundaries defined by the Alcohol and Tobacco Tax and Trade Bureau (TTB) of the United States Department of the Treasury. [1]
A number of other Missouri wineries took home awards. Highest, or best of class, honors went to Hermann's Stone Hill Winery and its 2020 Old Vine Reserve Norton (Governor's Cup and C.V. Riley ...
Pages in category "Missouri wine" The following 6 pages are in this category, out of 6 total. This list may not reflect recent changes. ...
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