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Liqueurs and other spirits which are flavored (to at least some extent) with anise or star anise.The compound responsible for the "anise" flavor is anethole, and the clouding they exhibit on addition of water is called louching (also the ouzo effect).
Anise drinks is a family of alcoholic beverages with defining characteristics such as: . Strong flavour of anise; High concentration of alcohol; Crystallization and colour changing when mixed with other liquids (ouzo effect)
Their unique non-systemic mechanism of action provides rapid and long-duration relief of heartburn and acid reflux symptoms." {emphasis added} Note that Gaviscon is not the only brand that uses an antacid rafting agent, e.g., Mylanta® Heartburn relief as sold in Australia and New Zealand. Cheers, JoeSperrazza 22:51, 24 April 2011 (UTC)
Arak is traditionally made of grapes and aniseed (the seeds of the anise plant); when crushed, their oil provides arak with a slight licorice taste. [1] Dates, figs, and other fruits are sometimes added. [2] Typically, arak is a minimum of 50% alcohol by volume (ABV), and can be up to 70% ABV (126 proof). [2] A 53% ABV is considered typical. [3 ...
The sale and production of absinthe has never been prohibited in Sweden or Norway. However, the only outlet that may sell alcoholic beverages containing more than 3.5% ABV in Sweden and 4.75% ABV in Norway is the government-owned chain of liquor stores known as Systembolaget in Sweden and Vinmonopolet in Norway.
Anise (/ ˈ æ n ɪ s /; [3] Pimpinella anisum), also called aniseed or rarely anix, [4] is a flowering plant in the family Apiaceae [2] native to the eastern Mediterranean region and Southwest Asia. [5] The flavor and aroma of its seeds have similarities with some other spices and herbs, such as star anise, [4] fennel, liquorice, and tarragon.