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It was also named as the best restaurant for the third time in The Sydney Morning Herald Good Food Guide 2009. [2] Quay has been included in The World's 50 Best Restaurants, first appearing in 2009 when it entered the list in 46th place. Among Australian restaurants, only fellow Sydney-based restaurant Tetsuya's was ranked higher. [11]
[citation needed] The restaurant was also awarded Two Hats in the 2004 and 2005 editions of The Sydney Morning Herald ' s Good Food Guide, and eventually Three Hats in 2006 and 2007. [1] The restaurant fell back to Two Hat status in 2008 [2] before regaining Three Hats during 2013, awarded in the 2014 Guide. [3] The restaurant closed at the end ...
Peter Gilmore (born 18 May 1968) is an Australian chef.He is the current executive chef of the Quay restaurant, which has been included in The World's 50 Best Restaurants since 2009, [1] and Bennelong, at the Sydney Opera House.
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It has two sisters restaurants: Doyles Fishermans Wharf, also in Watsons Bay, and Doyles at the Sydney Fish Market. [4] In 2021, the restaurant was named in GQ ' s list of the "18 most expensive restaurants in Australia". [5] One of the restaurant's attractions is the view over Sydney Harbour of the downtown Sydney skyline four miles to the east.
BEST TO WORST: Ranking all 35 college football bowl games. Devon Dampier, Utah (New Mexico) Dampier is a work in progress as a passer, though there were enough bright spots as a first-year starter ...