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Make Rodney Scott's grilled chicken and marinated tomatoes the stars of your backyard barbecue. Rodney Scott. Updated August 8, 2024 at 10:00 AM.
Grilled Quail with Pomegranate-Orange BBQ Sauce and Tabouli with Quinoa and Shredded Kale; Honey Glazed Grilled Fig Salad with Feta, Pistachio and Mizuna; Ras El Hanout Marinated Lamb Shawarma with Red Pepper-Walnut Tahini Sauce; Apricot-Mint Sours
Also returning are the Grilled Spicy Deluxe sandwich with a marinated grilled chicken breast, lettuce, tomato, and colby jack cheese, and key lime frosted lemonade. Zaxby's 17.
Fire up the grill for your best grilled chicken yet thanks to this marinade recipe. It keeps the chicken juicy and flavorful. It's perfect for summer cookouts!
Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style, including pork, beef, and chicken. It is a ubiquitous condiment in the Southern United States and is used on many other foods as well.
The chicken is often served with a very hot vinegar or even beer-based barbecue sauce. Texas barbecue is slow-smoked, rather than grilled. [30] Beer can chicken involves the indirect grilling a whole chicken on a barbecue grill [2] [31] using steam from beer (or another liquid) as a flavoring agent and cooking medium. Barbecue chicken
Stir the picante sauce and barbecue sauce in a small bowl. Reserve half the picante sauce mixture to serve with the chicken. Use the remaining mixture to baste the chicken during grilling.
Alabama white sauce is a mayonnaise-based barbecue sauce commonly used with barbecue chicken, an Alabama specialty. Typical ingredients of white sauce include vinegar, lemon juice, salt, pepper, cayenne pepper, and horseradish. [7] It is believed to have been invented by Bob Gibson at the Big Bob Gibson Bar-B-Q in Decatur in 1925. [5]