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Red Kidney Beans PHOTO: JOSEPH DE LEO; FOOD STYLING: LAURA REGE A signature ingredient in chili , red kidney beans are medium-sized with a light earthy flavor and a soft, smooth texture.
Sweet potato, black beans, pinto beans, and a whole bottle of beer (like Modelo) come together to make a super-hearty meatless chili. Get the Vegan Chili recipe . Ethan Calabrese
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Cook over low heat, stirring occasionally, until thickened, 45 minutes. Add the beans and simmer for 15 minutes. 2. Meanwhile, light a grill or heat a grill pan. Grill the tortillas over moderate heat until soft, 30 seconds per side; wrap in a towel. 3. Season the chili with salt and pepper and serve with the grilled tortillas.
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Chickpeas and black beans may get all the attention, but allow us to point out another equally tasty legume: the kidney bean. Whip up one of these 20 kidney bean recipes and join the club (the ...