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Gelignite (/ ˈ dʒ ɛ l ɪ ɡ n aɪ t /), also known as blasting gelatin or simply "jelly", is an explosive material consisting of collodion-cotton (a type of nitrocellulose or guncotton) dissolved in either nitroglycerine or nitroglycol and mixed with wood pulp and saltpetre (sodium nitrate or potassium nitrate).
A contact explosive is a chemical substance that explodes violently when it is exposed to a relatively small amount of energy (e.g. friction, pressure, sound, light). Though different contact explosives have varying amounts of energy sensitivity , they are all much more sensitive relative to other kinds of explosives.
Tovex, a form of water gel explosive. A water-gel explosive is a fuel-sensitized explosive mixture consisting of an aqueous ammonium nitrate solution that acts as the oxidizer. [1] Water gels that are cap-insensitive are referred to under United States safety regulations as blasting agents. Water gel explosives have a jelly-like consistency and ...
Jell-O 1-2-3 was a Jell-O gelatin product introduced in 1969 and discontinued in 1996. The product was one 4.3 ounce (121 g) powdered mix that, when properly prepared, separated and solidified into three distinct layers: a creamy top, a mousse-like middle, and regular Jell-O bottom.
The development of napalm was precipitated by the use of jellied gasoline mixtures by the Allied forces during World War II. [5] Latex, used in these early forms of incendiary devices, became scarce, since natural rubber was almost impossible to obtain after the Japanese army captured the rubber plantations in Malaya, Indonesia, Vietnam, and Thailand.
Jell-O is used as a substantial ingredient in a well-known dessert, the "Jell-O mold", which requires a mold designed to hold gelatin, and the depositing of small quantities of chopped fruit, nuts, and other ingredients before it hardens to its typical form. Fresh pineapple, papaya, kiwifruit, and ginger root cannot be used because they contain ...
Nutraloaf, also known as meal loaf, prison loaf, disciplinary loaf, food loaf, lockup loaf, confinement loaf, seg loaf, grue or special management meal, [1] is food served in prisons in the United States, and formerly in Canada, [2] to inmates who have misbehaved, abused food, or have inflicted harm upon themselves or others. [3]
The American Heart Association (AHA) gave the vegan diet a 78% score of its alignment with the 2021 AHA Dietary Guidance. They noted that benefits of a vegan diet are its emphasis on fruits, legumes, nuts, vegetables and whole grains which are heart healthy but a key challenge is its restrictive nature and risk of Vitamin B 12 deficiency. [31]