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  2. Restaurants du Cœur - Wikipedia

    en.wikipedia.org/wiki/Restaurants_du_Cœur

    Organisation logo. The Restaurants du Cœur (literally Restaurants of the Heart but meaning Restaurants of Love), commonly known as the Restos du Cœur, is a French charity founded by comedian Coluche (1944–1986) and its main activity is to distribute food packages and hot meals to those in need.

  3. Sacré-Cœur, Paris - Wikipedia

    en.wikipedia.org/wiki/Sacré-Cœur,_Paris

    David Harvey."The building of the Basilica of Sacré-Coeur", coda to Paris, Capital of Modernity (2003:311ff) Harvey made use of Hubert Rohault de Fleury. Historique de la Basilique du Sacré Coeur (1903–09), the official history of the building of the basilica, in four volumes, printed, but not published. Raymond A. Jonas.

  4. Cathédrale du Sacré-Cœur - Wikipedia

    en.wikipedia.org/wiki/Cathédrale_du_Sacré-Cœur

    Cathédrale du Sacré-Cœur d'Alger, Algeria; Cathédrale du Sacré-Cœur d'Oran, Algeria; Cathédrale du Sacré-Cœur de Moundou, Chad; Cathédrale du Sacré-Cœur de Casablanca, Morocco; Cathédrale du Sacré-Cœur de Bamako, Mali; Cathédrale du Sacré-Cœur de Brazzaville, Republic of Congo; Cathédrale du Sacré-Cœur de Lomé, Togo

  5. La Chapelle-du-Mont-du-Chat - Wikipedia

    en.wikipedia.org/wiki/La_Chapelle-du-Mont-du-Chat

    La Chapelle-du-Mont-du-Chat (French pronunciation: [la ʃapɛl dy mɔ̃ dy ʃa]; Arpitan: La Shapèla) is a commune in the Savoie department in the Auvergne-Rhône-Alpes region in south-eastern France.

  6. La Ferme de Mon Père - Wikipedia

    en.wikipedia.org/wiki/La_Ferme_de_Mon_Père

    La Ferme de Mon Père (French for "My Father's Farm") was a restaurant in Megève, France, owned by the French chef Marc Veyrat. It was famous for being one of two restaurants, both owned by Veyrat, to receive a perfect score (20/20) from the French food guidebook Gault Millau. No restaurant had earned a perfect score of 20 before because the ...

  7. Mon Ami Gabi - Wikipedia

    en.wikipedia.org/wiki/Mon_Ami_Gabi

    In 2017, Mon Ami Gabi at Paris Las Vegas was named one of the top 100 restaurants in the country for gross food and beverage sales by Restaurant Business. The restaurant grossed $17.2 million in sales and served an estimated 300,000 meals. [3] Sotelino serves as head chef of the restaurant group and his son, Mark Sotelino, is a supervising partner.

  8. Menus-Plaisirs du Roi - Wikipedia

    en.wikipedia.org/wiki/Menus-Plaisirs_du_Roi

    The dukes in charge might leave the design process entirely to the professional intendant in charge, whose right-hand man was the dessinateur du cabinet et de la chambre du Roy; so did two dukes with military careers, Louis-François-Armand du Plessis, duc de Richelieu (1696-1788), appointed premier gentilhomme in 1744 [1] and Emmanuel ...

  9. Le Chat Qui Pêche - Wikipedia

    en.wikipedia.org/wiki/Le_Chat_Qui_Pêche

    Le Chat Qui Pêche is a Parisian jazz club and restaurant founded in the mid-1950s, located in a cellar in rue de la Huchette in the Latin Quarter, on the left bank of the Seine. It was run by Madame Ricard, who had been in the French Resistance during the war, [ 1 ] and "who looked so small and delicate that people likened her to the 'Little ...