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Kidney toxicity [5] associated with kidney failure; associated with development of cancer, particularly of the urinary tract, known carcinogen [8] [9] Atractylate Atractylis gummifera: Liver damage, [3] nausea, vomiting, epigastric and abdominal pain, diarrhoea, anxiety, headache and convulsions, often followed by coma [10]
Chronic Exposure: Under some circumstances methemoglobinemia occurs in individuals when the nitrate is converted by bacteria in the stomach to nitrite. Nausea, vomiting, dizziness, rapid heart beat, irregular breathing, convulsions, coma, and death can occur should this conversion take place.
Chronic inflammation may lead to serious health problems. Here, nutrition experts share foods that cause inflammation and what to eat instead. ... 6 ‘bad’ foods you should be eating for better ...
These high concentrations can cause "blue baby disease" where nitrate ions weaken the blood's capacity to carry oxygen. Studies have also linked high concentrations of nitrates to reproductive issues and proclivity for some cancers, such as bladder and ovarian cancer. [30]
Here's the difference between harmful and healthy nitrates in foods, plus their top benefits. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800 ...
Uranyl nitrate is an oxidizing and highly toxic compound. When ingested, it causes severe chronic kidney disease and acute tubular necrosis and is a lymphocyte mitogen. Target organs include the kidneys, liver, lungs and brain. It also represents a severe fire and explosion risk when heated or subjected to shock in contact with oxidizable ...