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Though most Cantonese words can be found in the current encoding system, input workarounds are commonly used both by those unfamiliar with them, and by those whose input methods do not allow for easy input (similar to how some Russian speakers might write in the Latin script if their computing device lacks the ability to input Cyrillic). Some ...
The Cantonese Transliteration Scheme (simplified Chinese: 广州话拼音方案; traditional Chinese: 廣州話拼音方案; pinyin: Guǎngzhōuhuà Pīnyīn Fāng'àn), sometimes called Rao's romanization, is the romanisation for Cantonese published at part of the Guangdong Romanization by the Guangdong Education department in 1960, and further revised by Rao Bingcai in 1980. [1]
'Cantonese language') and ping3 jam1 (Chinese: 拼音; lit. 'phonetic alphabet'; pronounced pīnyīn in Mandarin). Despite being intended as a system to indicate pronunciation, it has also been employed in writing Cantonese as an alphabetic language —in effect, elevating Jyutping from its assistive status to a written language.
Sidney Lau romanisation is a system of romanisation for Cantonese that was developed in the 1970s by Sidney Lau for teaching Cantonese to Hong Kong Government expatriates. It is based on the Hong Kong Government's Standard Romanisation which was the result of the work of James D. Ball and Ernst J. Eitel about a century earlier.
In Cantonese usage, this is used in lieu of shù (束), e.g. a bundle of flowers "jar", "jug" — beverages such as beer, soda, juice, etc. (A recent loan-word from English, it may be considered informal or slang.) 陣: 阵: zhèn zan6: jan6 "gust", "burst" — events with short durations (e.g. lightning storms, gusts of wind 風 / 风, etc ...
The two languages share a common writing system. Some words are pronounced relatively similarly, while others diverge. Dim sum — which literally means to lightly touch the heart — is dian xin ...
Loanwords have entered written and spoken Chinese from many sources, including ancient peoples whose descendants now speak Chinese. In addition to phonetic differences, varieties of Chinese such as Cantonese and Shanghainese often have distinct words and phrases left from their original languages which they continue to use in daily life and sometimes even in Mandarin.
Hong Kong Cantonese speakers frequently code-mix although they can distinguish foreign words from Cantonese ones. For instance, "噉都唔 make sense", literally means "that doesn't make sense". After a Cantonese speaker decides to code-mix a foreign word in a Cantonese sentence, syntactical rules of Cantonese will be