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2. Category:Bartending equipment - Wikipedia

   en.wikipedia.org/wiki/Category:Bartending_equipment

   Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Pages for logged out editors learn more

3. Cocktail strainer - Wikipedia

   en.wikipedia.org/wiki/Cocktail_strainer

   A typical cocktail strainer - "Hawthorne" type A julep strainer. A cocktail strainer is a metal bar accessory used to remove ice from a mixed drink as it is poured into the serving glass.

4. Bartender - Wikipedia

   en.wikipedia.org/wiki/Bartender

   Bartender, Skyline Hotel Malmö, 1992. A bartender (also known as a barkeep or barman or barmaid or a mixologist) is a person who formulates and serves alcoholic or soft drink beverages behind the bar, usually in a licensed establishment as well as in restaurants and nightclubs, but also occasionally at private parties.

5. List of serving utensils - Wikipedia

   en.wikipedia.org/wiki/List_of_serving_utensils

   This is a list of serving utensils.. Knives. Splayd; Sporf; Spife; Knork; Butter knife; Cake and pie server; Spoons. Spork; Caviar spoon; Ladle (spoon) Salt spoon; Scoop (utensil) Slotted spoon

6. Cocktail shaker - Wikipedia

   en.wikipedia.org/wiki/Cocktail_shaker

   The cocktail shaker can be traced to 7000 BCE in prehispanic Mexico and South America, where the jar gourd was used as a closed container. In 1520, Hernán Cortés wrote to King Charles V of Spain of a drink made from cacao, served to Montezuma with much reverence, frothy and foaming from a golden cylinder.

7. Bar spoon - Wikipedia

   en.wikipedia.org/wiki/Bar_spoon

   A bar spoon is a long-handled spoon used in bartending for mixing and layering of both alcoholic and non-alcoholic mixed drinks. Its length ensures that it can reach the bottom of the tallest jug or tumbler to mix ingredients directly in the glass. [1] A bar spoon holds about 5 millilitres of liquid (the same as a conventional teaspoon).