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The Thirteen Colonies refers to the group of British colonies on the Atlantic coast of North America which broke away from the British Crown in the American Revolutionary War (1775–1783), and joined to form the United States of America.
It was composed of several colonies: Acadia, Canada, Newfoundland, Louisiana, Île-Royale (present-day Cape Breton Island), and Île Saint Jean (present-day Prince Edward Island). These colonies came under British or Spanish control after the French and Indian War, though France briefly re-acquired a portion of Louisiana in 1800. The United ...
The Province of Massachusetts Bay [1] was a colony in New England which became one of the thirteen original states of the United States. It was chartered on October 7, 1691, by William III and Mary II, the joint monarchs of the kingdoms of England, Scotland, and Ireland, and was based in the merging of several earlier British colonies in New England.
The thirteen colonies were all founded with royal authorization, and authority continued to flow from the monarch as colonial governments exercised authority in the king's name. [8] A colony's precise relationship to the Crown depended on whether it was a corporate colony , proprietary colony or royal colony as defined in its colonial charter .
The earliest colonies in New England were usually fishing villages or farming communities on the more fertile land along the rivers. The rocky soil in the New England Colonies was not as fertile as the Middle or Southern Colonies, but the land provided rich resources, including lumber that was highly valued.
The category includes articles on the history of the European Thirteen Colonies on the east coast of present day United States, before the American Revolutionary War See also: Category:Colonization history of the United States , Category:Pre-statehood history of U.S. states , and Category:European colonization of the Americas
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North American colonies 1763–76. The cuisine of the Thirteen Colonies includes the foods, bread, eating habits, and cooking methods of the Colonial United States.. In the period leading up to 1776, a number of events led to a drastic change in the diet of the American colonists.