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Culinary Class Wars (Korean: 흑백요리사: 요리 계급 전쟁) is a South Korean cooking competition in the dramatic style of Physical: 100. The first season was released on Netflix in 2024 and featured one hundred elite chefs divided into two classes: white spoons (veterans) and black spoons (newcomers), competing for the prize of ₩300 million. [2]
Anh was born in South Korea but moved to the United States in 1993 at the age of 12. [7] He grew up in California where his parents ran a Chinese restaurant. He enlisted in the US Army after high school, and after the September 11 attacks and the start of the Iraq War, asked to serve in Iraq. [7]
The same year, Lee participated on the Korean cooking competition show Culinary Class Wars on Netflix, finishing as runner-up. [18] There, he revealed his Korean first name, Kyun, in the finals round after making a dessert inspired by tteokbokki. [1] In December 2024, Lee made an appearance on the reboot of Please Take Care of My Refrigerator. [19]
Netflix's 'Culinary Class Wars,' which premieres Sept. 17, is billed as largest K-cooking survival show and features Louisville Chef Ed Lee.
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From a warzone in Iraq to a Michelin-starred kitchen and a hit Netflix show, chef Sung Anh’s path to the top of Asia’s fine dining scene has been anything but ordinary.
Paik Jong-won (Korean: 백종원; born September 4, 1966), sometimes spelled Baek Jong-won, is a South Korean chef.In television, he is known as the main host of the cooking television series Baek Jong-won's Top 3 Chef King (2015–2017), Baek Jong-won's Food Truck (2017), Baek Jong-won's Alley Restaurant (2018–2021), and one of two main judges in the cooking competition Netflix series ...
Allow us to introduce the cannabis cooking show where, for $10,000, expert cannabis chefs compete to get the judges stoned through their most delicious marijuana-infused dishes.