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  2. St. Louis–style pizza - Wikipedia

    en.wikipedia.org/wiki/St._Louis–style_pizza

    St. Louis–style pizza is a type of pizza in St. Louis, Missouri, and surrounding areas. [1] The pizza has a thin cracker-like crust made without yeast, topped with sweet tomato sauce and Provel cheese, and is cut into squares or rectangles rather than wedges. St. Louis–style pizza is available at local restaurants and chains such as Imo's ...

  3. Underwriters Salvage Corps (St Louis, Missouri) - Wikipedia

    en.wikipedia.org/?title=Underwriters_Salvage...

    Retrieved from "https://en.wikipedia.org/w/index.php?title=Underwriters_Salvage_Corps_(St_Louis,_Missouri)&oldid=505584378"

  4. Cuisine of St. Louis - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_St._Louis

    St. Louis-style pizza: A type of pizza made with Provel cheese, sweet tomato sauce, and a very thin crust. [11] It is often square-cut. [12] St. Louis-style pizza is served at many local restaurants and chains such as Imo's Pizza. St. Paul sandwich: A type of sandwich served at American Chinese takeout restaurants in St. Louis.

  5. Where to Find the Best Hole-in-the-Wall Pizza Joints in America

    www.aol.com/finance/where-best-hole-wall-pizza...

    Pizza-A-Go-Go. St. Louis This St. Louis classic is well-loved across Missouri for its thin-crust pizza and has been since it first opened in 1967. The no-frills dining room is charming and evokes ...

  6. Underwriters Salvage Corps (St. Louis) - Wikipedia

    en.wikipedia.org/wiki/Underwriters_Salvage_Corps...

    The Underwriters Salvation Corps of St Louis was created in May 1874 [1] to reduce the loss of property in fires. It was one of several Salvage Corps that formed in the 19th century to deal with fire in growing cities. Members would be part of Fire Patrols that, in the event of a fire, would enter burning structures and remove valuables before ...

  7. Provel cheese - Wikipedia

    en.wikipedia.org/wiki/Provel_cheese

    Provel (/ p r oʊ ˈ v ɛ l / proh-VEL) is a white processed cheese prominent in St. Louis cuisine. [1] A combination of cheddar, Swiss, provolone, [2] [3] [4] and liquid smoke, [5] Provel has a low melting point and a gooey texture and buttery flavor.

  8. Imo's Pizza - Wikipedia

    en.wikipedia.org/wiki/Imo's_Pizza

    Imo's Pizza is an American chain of pizza restaurants headquartered in St. Louis, Missouri. [1] As of 2020, the company says it has more than 100 restaurants and stores in Missouri, Illinois and Kansas. [2] As of November 2015, Imo's was ranked the 32nd-largest pizza chain in the United States with gross sales of $93.8 million. [3]

  9. St. Louis - Wikipedia

    en.wikipedia.org/wiki/St._Louis

    St. Louis (/ s eɪ n t ˈ l uː ɪ s, s ən t-/ saynt LOO-iss, sənt-) [11] is an independent city in the U.S. state of Missouri. It is located near the confluence of the Mississippi and the Missouri rivers. In 2020, the city proper had a population of 301,578, [8] while its metropolitan area, which extends into Illinois, had an estimated ...