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Foods cats can’t eat. Most cats are finicky eaters, but that doesn’t mean they’ll always avoid foods that are bad for them. Cats can develop the same bad habits as dogs, whether it’s ...
5. Their bowls are too close together. This sounds silly, but cats don’t like their food and water close together. That’s because, in the wild, they wouldn’t want to contaminate their clean ...
Like many of other foods mentioned in this article, citrus fruits can cause serious digestive issues, with vomiting and diarrhea in cats being standout symptoms. Their natural aversion to citrus ...
There is no breed, sex or age predilection, although some breeds are commonly affected. Before the onset of clinical signs, the animals have been fed the offending food components for at least two years, although some animals are less than a year old. In 20 to 30% of the cases, cats have concurrent allergic diseases (atopy / flea-allergic ...
Cats on a vegan diet can develop abnormally alkaline (high pH) urine as most commonly used plant-based proteins are more alkaline than the meat-based foods which cats have evolved to eat. When the urine becomes too alkaline (pH >7), there is an increased risk of formation of struvite (also known as magnesium ammonium phosphate) bladder crystals ...
Regular heavy drinking and heavy episodic drinking (also called binge drinking), entailing four or more standard alcoholic drinks (a pint of beer or 50 ml drink of a spirit such as whisky corresponds to about two units of alcohol) on any one occasion, pose the greatest risk for harm, but lesser amounts can cause problems as well. [55]
Other cats will become depressed from not eating. In some cases, there can be a physiological cause (like hepatic lipidosis); in some cases, it is a mental issue (like a new puppy in the house or ...
To engage in alcohol consumption and the development of an alcohol use disorder appear to be common to primates, and is not a specific human phenomenon. [9] Humans have access to alcohol in far greater quantity than non-human primates, and the availability increased, particularly with the development of agriculture. [ 10 ]