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Percentage figures for arable land, permanent crops land and other lands are all taken from the CIA World Factbook [1] as well as total land area figures [2] (Note: the total area of a country is defined as the sum of total land area and total water area together.) All other figures, including total cultivated land area, are calculated on the ...
Production of some products is highly concentrated in a few countries, China, the leading producer of wheat and ramie in 2013, produces 95% of the world's ramie fiber but only 17% of the world's wheat. Products with more evenly distributed production see more frequent changes in the ranking of the top producers.
Arable density (m² per capita) by country. This is a list of countries ordered by physiological density."Arable land" is defined by the UN's Food and Agriculture Organization, the source of "Arable land (hectares per person)" as land under temporary crops (double-cropped areas are counted once), temporary meadows for mowing or for pasture, land under market or kitchen gardens, and land ...
Paulo Fridman/Corbis via Getty Images CC BY-ND Rising competition for many of the world’s important crops is sending increasing amounts toward uses other than directly feeding people. These ...
This technology is optimized to grow crops on desert land close to the sea. The use of artifices does not make the land arable. Rock still remains rock, and shallow – less than 6 feet (1.8 metres) – turnable soil is still not considered toilable. The use of artifice is an open-air non-recycled water hydroponics relationship.
Rice production by country (2019) This is a list of countries by rice production in 2022 based on the Food and Agriculture Organization Corporate Statistical Database.The total world rice production for 2022 was 776,461,457 [1] metric tonnes.
A growing region, also known as a farming region or agricultural region, refers to a geographic area characterised by specific climate factors, soil conditions and agricultural practices that are favourable for the cultivation and production of crops, plants, or livestock.
Shifting cultivation is an agricultural system in which plots of land are cultivated temporarily, then abandoned while post-disturbance fallow vegetation is allowed to freely grow while the cultivator moves on to another plot. The period of cultivation is usually terminated when the soil shows signs of exhaustion or, more commonly, when the ...