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Considered a seed and a spice, poppy seeds have been cultivated since at least the sixth century. Today, the world's largest producers include the Czech Republic, Turkey, Spain, Hungary, and France.
Poppy seeds are also prohibited in Taiwan, primarily because of the risk that viable seeds will be sold and used to grow opium poppies. [21] China prohibits spice mixes made from poppy seed and poppy seed pods because of the traces of opiates in them, and has since at least 2005. [22] [23]
Poppy seeds were one of the most popular spices in medieval Central Europe. [2] Traditionally, poppy seed filling was almost exclusively prepared at home. Immigrants brought poppy seeds to the United States, with the first recipes for poppy seed cookies attested as early as 1889 in cookbooks published by German-Jewish immigrants. [2]
Papaver somniferum, commonly known as the opium poppy [2] or breadseed poppy, [3] is a species of flowering plant in the family Papaveraceae.It is the species of plant from which both opium and poppy seeds are derived and is also a valuable ornamental plant grown in gardens.
It sounds like a joke: poppy seeds infused with opioids. Indeed, it was a plotline on the sitcom Seinfeld. But for some it has been a tragedy. People have died after drinking tea brewed from ...
Poppy seed, opium: Papaver somniferum: Papaveraceae: annual herb: culinary (poppy seeds), medicinal (opium) seeds (culinary), latex (medicinal) Passionflower: Passiflora incarnata: Passifloraceae: perennial vine culinary, medicinal flowers, roots, extract Primarily used as a culinary fruit: Wild rue, Syrian rue, harmal Peganum harmala ...