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  2. What Are Kalamata Olives? Here’s Everything You Need to Know ...

    www.aol.com/kalamata-olives-everything-know...

    BRETT STEVENS/Getty Images. Kalamata olives are a widely recognized and much-loved type of Greek olive that grow on the Kalamon tree and hail from the Peloponnese region in southern Greece.(Note ...

  3. Kalamata olive - Wikipedia

    en.wikipedia.org/wiki/Kalamata_olive

    The Kalamata olive is a large, dark purple olive with a smooth, meaty texture, named after the city of Kalamata in the southern Peloponnese, Greece. [ 4 ] [ failed verification ] Often used as table olives, they are usually preserved in wine vinegar or olive oil .

  4. List of olive cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_olive_cultivars

    Kalamata: Greece a large, black olive with a smooth and meatlike taste, is named after the city of Kalamata, Greece, and is used as a table olive. These olives are usually preserved in wine, vinegar or olive oil. Kalamata olives enjoy PDO status, and olives of this same cultivar grown outside the Kalamata region are marketed in the EU as ...

  5. Kalamata - Wikipedia

    en.wikipedia.org/wiki/Kalamata

    Kalamata (Greek: Καλαμάτα) is the second most populous city of the Peloponnese peninsula in southern Greece after Patras, and the largest city of the homonymous administrative region. As the capital and chief port of the Messenia regional unit, it lies along the Nedon River at the head of the Messenian Gulf .

  6. 18 Greek Appetizers From Stuffed Grape Leaves to ... - AOL

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    Crisp pita chips, briny bits of feta, mildly spicy peperoncini, and a sprinkling of fresh herbs mingle with juicy tomatoes, crunchy cucumbers, and kalamata olives for a fresh and flavorful crowd ...

  7. Here's Every Recipe You'll Need To Make The Perfect ... - AOL

    www.aol.com/heres-every-recipe-youll-perfect...

    Crisp licorice-y fennel is best from winter to early spring, so we paired it with some more winter-friendly ingredients: juicy grapefruit, briny Kalamata olives, creamy goat cheese, and some rich ...

  8. Greek salad - Wikipedia

    en.wikipedia.org/wiki/Greek_salad

    Greek salad or horiatiki salad [a] (Greek: χωριάτικη σαλάτα [b] or θερινή σαλάτα) [c] is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese, and olives (typically Kalamata olives) and dressed with salt, Greek oregano, lemon juice and olive oil.

  9. I'm a Greek Mediterranean diet expert. Here's my best advice ...

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    As a girl growing up in Kalamata, on the southwestern edge of the Peloponnesian peninsula, I found fresh food everywhere. On the weekends, we would visit our family farm, about 15 minutes outside ...