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The Best Cast Iron Cookware Sets of 2024 at a Glance Meet the Expert Lisa McManus is the executive editor of ATK Reviews and has been at America's Test Kitchen for 17 years.
"Lodge's cast iron pans are literally the best pans I have ever used in my life," gushed a final fan. "My absolute go-to every time I need to cook something. "My absolute go-to every time I need ...
Cast iron is ideal for getting a gorgeously brown, crusty sear on proteins, and it does double-duty for baking projects (hello, skillet cookie). The key to making your cast iron last forever and ...
Treat any of these versatile pans right and it’ll serve you for decades. Here are our top picks from Le Creuset, Lodge, Vermicular, and more. These Cast-Iron Skillets Will Take You from Line ...
Cousances was a brand of enameled cast iron cookware ("cocotte" in French). [2] [3] [4] originally manufactured by a foundry in the town of Cousances-les-Forges in northeastern France. [5] [1] The Cousances foundry began making cast iron pans in 1553. [6] Four centuries later, in 1957, the brand was acquired by Le Creuset. [7]
A collection of vintage cast iron cookware. Most of the major manufacturers of cast iron cookware in the United States began production in the late 1800s or early 1900s. Cast-iron cookware and stoves were especially popular among homemakers and housekeepers during the first half of the 20th century.