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Porringer – a shallow bowl, 4–6 inches (10–15 cm) in diameter, and 1.5–3 inches (3.8–7.6 cm) deep; the form originates in the medieval period in Europe and they were made in wood, ceramic, pewter and silver. A second, modern usage, for the term porringer is a double saucepan similar to a bain-marie used for cooking porridge.
The main series has always been the 1400 line, featuring the classic curved, smooth knurled bakelite handles, stainless steel walls and copper bottoms. The Patriot Ware series functioned as Revere Wares economy line, briefly being marketed directly by mail order through J.C. Penney , with an exclusive Made Expressly for Penney's by Revere ...
A variation on the saucepan with sloping sides is called a "Windsor", "evasee" or "fait-tout", and is used for evaporative reducing. Saucepans with rounded sides are called "sauciers" which also provide more efficient evaporation and generate a return wave when shaken. Both flared saucepan variations tend to dry or cake preparations on their ...
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