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In March 2010, Guinness began test marketing Guinness Black Lager, a new black lager, in Northern Ireland and Malaysia. [76] As of September 2010, Guinness Black Lager is no longer readily available in Malaysia. In October 2010, Guinness began selling Foreign Extra Stout in 4 packs of bottles in the United States. [77] Guinness Blonde American ...
Stout brewed by Guinness (and the smaller brewers Murphy's and Beamish) once dominated domestic beer consumption in Ireland, with lager and ale having much smaller shares. Lager has subsequently grown in popularity with Carlsberg taking 8% of the market and Budweiser 7% in 2014. [10]
Harp Lager is an Irish lager created in 1960. Since 2013, it has been produced by the Guinness Brewery in Dublin. Prior to this, it was produced at the Great Northern Brewery in Dundalk. It is a major lager brand throughout most of Northern Ireland, but is now rarely available in the Republic of Ireland outside Dundalk, where most bars offer it ...
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Guinness Black Lager is a black lager beer produced by Guinness, an Irish brewing company owned by Diageo. The beer was tried in Northern Ireland and the United States by Diageo, and in Malaysia by Guinness Anchor Berhad, under its Guinness brand name. [1] Test marketing began in March 2010.
It now refers to a similar yet distinct beer. Kilkenny was brewed in St. Francis Abbey Brewery in Kilkenny, which was the oldest operating brewery in Ireland until its closure in 2013. It is now brewed at Guinness brewery, Dublin. [1] It is served in similar manner to Guinness; fully risen with a head of ¾ to 1" approx.
Cheesy Guinness Bread. This is the perfect indulgence to make for any St. Patrick's Day festivities. Just make sure to get the melted butter-garlic-chive mixture really soaked in the bread for flavor.
Hop House 13 is a double-hopped lager brewed with barley, Guinness yeast, Australian Galaxy and Topaz hops, and American Mosaic hops. [1] [4]It is described as having a fruity aroma including tastes of apricot and peach, having a full-flavoured taste that is crisp and hoppy without being bitter.
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