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1. Japanese Holly. Japanese holly has pretty, rounded leaves and a dense form that make it an attractive foundation planting. It has tiny white flowers in spring followed by small, non-descript ...
The inflorescence of flowers consists of a bracteate raceme, one-sided, with 5–15 flowers at the ends of branches. Each flower is composed of a deeply five-parted, glandular-haired calyx and an urn-shaped pink to white, glandular to hairy, five-lobed petals (corolla), 7 to 10 millimetres ( 1 ⁄ 4 to 3 ⁄ 8 in) long.
Fruits. It is an evergreen shrub growing to 8–9 m tall, free-standing, or clinging to the trunks of other trees as an epiphyte.The leaves are palmately compound, with 7–9 leaflets, the leaflets 9–20 cm long and 4–10 cm broad (though often smaller in cultivation) with a wedge-shaped base, entire margin, and an obtuse or acute apex, sometimes emarginate.
Plants, with regard to identification and classification, are not often characterized by their roots, which are important in determining plant duration. However, in some groups, including the grasses, roots are important for proper identification. Adventitious – roots that form from other than the hypocotyl or from other roots. Roots forming ...
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Big sagebrush is a coarse, many-branched, pale-grey shrub with yellow flowers and silvery-grey foliage, which is generally 0.5–3 metres (1 + 1 ⁄ 2 –10 feet) tall. [3] A deep taproot 1–4 m (3 + 1 ⁄ 2 –13 ft) in length, coupled with laterally spreading roots near the surface, allows sagebrush to gather water from both surface precipitation and the water table several meters beneath.
The flowers are white, bell-shaped, 6–9 mm ( 1/4 to 1/3 inch) long, produced on 15–25 cm (5.9–9.8 in) long panicles. The fruit is a small woody capsule. The roots are shallow, and the tree grows best when there is little root competition; it also requires acidic soils for successful growth. The leaves can be chewed (but should not be ...
Flowers. The plants reach up to 4.5 m (15 ft) tall. Leaves are small and oval. The seven species have small white flowers which are 5-merous and many stamened. Fruit are either red, orange, or yellow pomes. [2] The flowers are produced during late spring and early summer; the fruit develops in late summer, and matures in late autumn. [citation ...