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  2. Traditional food - Wikipedia

    en.wikipedia.org/wiki/Traditional_food

    Fuling jiabing – a traditional snack food of Beijing and an integral part of the city's culture. It is a pancake-like snack made from flour, sugar, and fuling , rolled around nuts, honey, and other ingredients. Spring pancake – a traditional Chinese food unique to the northern regions.

  3. Zongzi - Wikipedia

    en.wikipedia.org/wiki/Zongzi

    Zongzi (Chinese: 粽子 ⓘ; ZOHNG-zih), rouzong (Chinese: 肉粽; Pe̍h-ōe-jī: bah-càng), or simply zong (Chinese: 糉; Jyutping: zung 2) is a traditional Chinese rice dish made of glutinous rice stuffed with different fillings and wrapped in bamboo leaves.

  4. List of cuisines - Wikipedia

    en.wikipedia.org/wiki/List_of_cuisines

    Global cuisine is a cuisine that is practiced around the world. A cuisine is a characteristic style of cooking practices and traditions, [1] often associated with a specific region, country [2] or culture. To become a global cuisine, a local, regional or national cuisine must spread around the world with its food served worldwide.

  5. Traditional Holiday Dishes From Around the World

    www.aol.com/traditional-holiday-dishes-around...

    Galette Des Rois (France) On Jan. 6, Epiphany Day commemorates the day the Three Kings (aka les rois) visited the infant Jesus. The French celebrate the occasion with Galette des Rois, a flaky ...

  6. Global cuisine - Wikipedia

    en.wikipedia.org/wiki/Global_cuisine

    The global cuisine or world cuisine is a cuisine that is practiced around the world. [1] [2] A cuisine is a characteristic style of cooking practices and traditions, [3] often associated with a specific region, country [4] or culture. To become a global cuisine, a local, regional or national cuisine must spread around the world, its food served ...

  7. Hmong cuisine - Wikipedia

    en.wikipedia.org/wiki/Hmong_cuisine

    Hmong cuisine comprises the culinary culture of Hmong people, an Asian diaspora originally from China who are present today in countries across the world. Because Hmong people come from all over the world, their cuisine is a fusion of many flavors and histories in East and Southeast Asia, as well as modern diasporas in the Western world such as the United States.

  8. Bread in culture - Wikipedia

    en.wikipedia.org/wiki/Bread_in_culture

    In Spain, the traditional bread is in a long loaf, similar to the French baguette but wider. One can buy it freshly made every morning in the traditional bakeries, where there is a large assortment of bread. A smaller version is known as bocadillo, an iconic piece of the Hispanic cuisine. In Spain, especially in the Mediterranean area, there ...

  9. 27 Kwanzaa Recipes That Celebrate Family & Culture - AOL

    www.aol.com/26-kwanzaa-recipes-celebrate-family...

    Kwanzaa (December 26 to January 1, every year) is a non-secular (i.e., not a replacement for Christmas) holiday celebrated by Black Americans, as well as Afro-Caribbeans and others of African ...