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Here is what makes her pot roast recipe special enough to try tonight. Related: 21 Essential Ina Garten Recipes Everyone Should Master How To Make Ina Garten's Company Pot Roast
Pot roast is an American beef dish [1] made by slow cooking a (usually tough) cut of beef in moist heat, on a kitchen stove top with a covered vessel or pressure cooker, in an oven or slow cooker. [2] Cuts such as chuck steak, bottom round, short ribs and 7-bone roast are preferred for this technique. (These are American terms for the cuts ...
A fire at a pipeline in the Houston area has prompted an emergency response Monday morning. Here's what we know about the conditions in La Porte. Huge Texas pipeline fire in La Porte may take ...
KPRC-TV (channel 2) is a television station in Houston, Texas, United States, affiliated with NBC and owned by Graham Media Group.Its studios are located on Southwest Freeway (I-69/US 59) in the Southwest Management District (formerly Greater Sharpstown), [4] [5] and its transmitter is located near Missouri City, in unincorporated northeastern Fort Bend County.
Cut the roast into individual portions. In a pot, add the roast pieces, thyme, parsley, garlic, bay leaf, cloves, salt and pepper. Simmer gently covered until the meat is tender but not falling apart.
Four firefighters were killed and 13 others were injured that day while fighting the five-alarm fire at the Southwest Inn located in Southwest Houston. [1] On March 7, 2017, Captain Bill Dowling, who lost both his legs battling the fire in 2013, died of complications ( pneumonia or cellulitis ) from his line-of-duty injuries.
KPXB-TV (channel 49) is a television station licensed to Conroe, Texas, United States, serving as the Houston area outlet for the Ion Television network. It is owned and operated by the Ion Media subsidiary of the E. W. Scripps Company, and maintains a transmitter near Missouri City, in unincorporated northeastern Fort Bend County.
1. Sauté the vegetables. In a skillet or saucepan, heat the butter or oil over medium heat. Add the sliced onions and bell pepper and cook until soft and caramelized, about 5 to 7 minutes.