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The first Ale House opened in 1988 in Jupiter, Florida. [3] In 2003, Nation's Restaurant News reported on Miller's Ale House's rapid expansion in the early 2000s, as well as on the chain's "high-grossing" revenues. According to the publication, average restaurant units grossed $4.1 million annually, and the chain's overall revenue for 2002 ...
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In addition to dry rub smoked meats, the restaurant offers coffee, soups and sandwiches. There are also desserts made in-house by Miller's wife, and by local dessert companies Michelle Ashley, Dos ...
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The family-owned [2] restaurant Miller's Seawall Grill operates in a yellow Victorian house on Seawall Boulevard in Galveston, Texas. [1] [3] [4] [5] The interior has dark wood and tiled floors. [6] Breakfast is served all day; options include Belgian waffles, chicken and waffles, [1] Eggs Benedict, French toast, huevos rancheros, [7] omelettes ...
Today — March 25, 2024 — is Oberon Day, the annual release of Bell's Brewery's beloved summer wheat ale, ... Haymaker Public House, 203 E. Washington St. in Ann Arbor ...