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  2. The Secret to Hosting an Unforgettable Dinner Party - AOL

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    A standard 750-ml bottle holds five glasses, so for a party for six, here’s the math: (6 x 3) ÷ 5 = 4 bottles. (Always round up!) After Dinner: Keep the vibes going beyond the meal. Break into ...

  3. Mouthwatering Traditional Hispanic Dishes Most People Don't ...

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    6. Tlayudas. Origin: Mexico Likened to a Mexican pizza, tlayudas are made with a thin, crispy corn tortillas the size of a dinner plate. They're griddled and topped with layers of refried beans ...

  4. Mexican restaurant 101: From aguachile to guacamole, here's ...

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    What to order at a Mexican restaurant, according to a chef and restaurant owner. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach us ...

  5. Mexican cuisine - Wikipedia

    en.wikipedia.org/wiki/Mexican_cuisine

    Rio Grande/Río Bravo: Borderlands Culture, 9 : Voices in the Kitchen : Views of Food and the World from Working-Class Mexican and Mexican American Women. College Station, TX, US: Texas A&M University Press. ISBN 978-1-58544-531-8. Adapon, Joy (2008). Culinary Art and Anthropology. Oxford: Berg Publishers. ISBN 978-1-84788-213-4.

  6. Kiki's Mexican Restaurant - Wikipedia

    en.wikipedia.org/wiki/Kiki's_Mexican_Restaurant

    Kiki's is a Mexican restaurant serving lunch, and dinner in Central El Paso, Texas. [1] [2] Kiki's is well known for their enchiladas and mole.[1] [3] On Season 4, episode 1 of The Best Thing I Ever Ate, chef Aarón Sánchez praised the beef machaca served at Kiki's, and in 1995, the owner shared the recipe for this dish with the El Paso Times.

  7. Johnny Hernandez - Wikipedia

    en.wikipedia.org/wiki/Johnny_Hernandez

    Johnny Hernandez was born and raised in a community of first-generation Mexican-American families. He attended the Culinary Institute of America in New York. [citation needed] He began his career at various resort destinations, including the Mirage Hotel & Casino in Las Vegas, Nevada, and the Four Seasons Biltmore in Santa Barbara, California.

  8. Progressive dinner - Wikipedia

    en.wikipedia.org/wiki/Progressive_dinner

    A progressive dinner or, more recently, safari supper, is a dinner party with successive courses prepared and eaten at the residences of different hosts. Usually this involves the consumption of one course at each location. Involving travel, it is a variant on a potluck dinner and is sometimes known as a round-robin. [1] [2]

  9. 5 holidays tips for limiting your drink choices to save time ...

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    Avoid the stresses of hosting a holiday party by limiting guest beverage options so you can spend more time focusing on family and friends. Here are 5 tips to help.