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St. Augustine is a dark green grass with broad, flat blades. It spreads by aboveground stolons , commonly known as "runners", and forms a dense layer. The grass occurs on both sides of the Atlantic Ocean , [ 1 ] including much of the southeastern United States, Texas, [ 2 ] [ 3 ] Mexico, and Central and South America. [ 1 ]
For example, if St. Augustine grass is kept at 4 inches, it should be mowed before it reaches a height above 6 inches. Schiavon recommends mowing when it reaches 5.2 inches.
The disease most commonly associated with the panicum mosaic virus pathogen is St. Augustine Decline Syndrome, which infects species of turf grass and causes chlorotic mottling. [2] In addition to St. Augustine Decline, panicum mosaic virus is responsible for chlorotic streaking and mild green mosaicking in select cultivars of switchgrass and ...
It is known both as buffalograss and buffalo grass, [24] though buffalo grass is also used as a common name for St. Augustine grass in Australia, [25] as an alternate name of Cenchrus ciliaris and Panicum stapfianum in South Africa, [26] and one of the names of Paspalum conjugatum in Singapore. [27] It is also occasionally called "gama grass". [18]
A plug of St. Augustine grass ready for sprigging. Plug plants grow more consistently, as has been noted by the commercial scale vegetable growing industry, and more rapidly; large-scale brassica field crops are planted almost exclusively from soil block plugs in some parts of Europe, a trend which is growing in the UK.
St. Augustine grass (Stenotaphrum secundatum) (also known as Charleston grass in South Carolina and Buffalo Turf in Australia) is warm-season, perennial grass that is a widely used. A native grass of tropical origin that extends from marshes (salt and freshwater), lagoon fringes, and sandy beach ridges.