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  2. List of culinary fruits - Wikipedia

    en.wikipedia.org/wiki/List_of_culinary_fruits

    The definition of fruit for this list is a culinary fruit, defined as "Any edible and palatable part of a plant that resembles fruit, even if it does not develop from a floral ovary; also used in a technically imprecise sense for some sweet or semi-sweet vegetables, some of which may resemble a true fruit or are used in cookery as if they were ...

  3. List of edible cacti - Wikipedia

    en.wikipedia.org/wiki/List_of_edible_cacti

    Prickly pear fruit for sale at a market, Zacatecas, Mexico. This is a list [1] of edible plants in the family Cactaceae. Acanthocereus tetragonus, the sword pear, Browningia candelaris, [2] Carnegiea gigantea, the Saguaro, Cereus repandus - California and Florida; genus Corryocactus (also known as Erdisia), the tasty berrylike

  4. Pandanus conoideus - Wikipedia

    en.wikipedia.org/wiki/Pandanus_conoideus

    Pandanus conoideus is a plant in the Pandanus family from New Guinea.Its fruit is eaten in Papua New Guinea and Papua, Indonesia.The fruit has several names: marata, marita in Papua New Guinea local language, kuansu in Dani of Wamena [1] [2] or buah merah ("red fruit") in common Indonesian.

  5. Get Ready for These Fall Fruits During the Harvest Season - AOL

    www.aol.com/10-different-types-fruit-always...

    Fall fruits are some of the best ways to enjoy the flavors of the season. ... 10 Best Shampoos for Red Hair Like Ree Drummond's. Show comments ... Old Navy's Break a Sweat Sale has activewear from ...

  6. Ziziphus mauritiana - Wikipedia

    en.wikipedia.org/wiki/Ziziphus_mauritiana

    The form may be oval, obovate, round or oblong; the skin smooth or rough, glossy, thin but tough. The fruit ripen at different times even on a single tree. Fruits are first green, turning yellow as they ripen. The fully mature fruit is entirely red, soft, juicy with wrinkled skin and has a pleasant aroma. The ripe fruit is sweet and sour in taste.

  7. Montmorency cherry - Wikipedia

    en.wikipedia.org/wiki/Montmorency_cherry

    The tree produces large, light red fruit (although some trees produce a darker red fruit) and has been cultivated in the United States since at least the early 20th century. It is the most popular sour cherry in the United States and Canada, and is extensively used in cherry pies, as well as in jams and preserves. [3]

  8. Syzygium samarangense - Wikipedia

    en.wikipedia.org/wiki/Syzygium_samarangense

    They form in panicles of between three and 30 near branch tips. The resulting fruit is a bell-shaped, edible berry, with colors ranging from white, pale green, or green to red, purple, or crimson, to deep purple or even black. The fruit grows 4–6 cm (1.6–2.4 in) long in wild plants, and has four fleshy calyx lobes at the tip. The skin is ...

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