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Anthony's Pier 4 was a restaurant on the South Boston waterfront opened in 1963 by restaurateur Anthony Athanas. In the 1980s, it was one of the highest-grossing restaurants in the United States. It closed in 2013, and the site was scheduled for redevelopment.
Anthony Athanas (July 28, 1911 – May 20, 2005) was a multi-millionaire Albanian American restaurateur and philanthropist. His restaurants included Anthony's Pier 4, known throughout United States. [1] In 1976 the National Restaurant Association named him Restaurateur of the Year.
Valbella is an Italian restaurant in the Riverside section of Greenwich, Connecticut with sister locations in Midtown Manhattan and the Meatpacking District, Manhattan. [1] Regulars included Joe Torre , "almost the entire Yankees team " [ 2 ] and Regis Philbin , who was a Saturday night regular for 22 years; his regular table was left empty in ...
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John Avelluto — the owner and son of founder Joseph Avelluto — is opening a restaurant in the former Mission d’Bronx space at 6846 Johnson Drive. This time, it’ll be called Avelluto’s.
Vic & Anthony's is an American steakhouse restaurant chain with locations in Downtown Houston, and inside the Golden Nugget Casinos in Las Vegas, Atlantic City and Lake Charles. [1] [2] Vic & Anthony's is owned and operated by Landry's, Inc. [3]
In 2013, Landry's acquired Mastro's restaurants. [30] The company has developed and acquired a collection of restaurants called Landry's Signature Group, which include Vic & Anthony's, Grotto, Brenner's Steakhouse, Brenner's on the Bayou, La Griglia, and Willie G's Seafood & Steaks. [31] In 2016, Landry's acquired the BR Guest restaurant brand ...
After meeting and getting to know Chef Anthony Santos, known to his friends as Chef Anthony, or often simply “Chef,” it’s difficult not to be inspired by his determination, talent, and ...