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The rib cage or thoracic cage is an endoskeletal enclosure in the thorax of most vertebrates that comprises the ribs, vertebral column and sternum, which protect the vital organs of the thoracic cavity, such as the heart, lungs and great vessels and support the shoulder girdle to form the core part of the axial skeleton.
In most true tetrapods, many of these early ribs have been lost, and in living amphibians and reptiles, there is great variation in rib structure and number. For example, turtles have only eight pairs of ribs, which are developed into a bony or cartilaginous carapace and plastron , while snakes have numerous ribs running along the full length ...
The rib cage consists of 12 pairs of ribs including the true ribs (1st to 7th), false ribs (8th to 10th), and the floating ribs (11th and 12th). The true ribs are directly connected to the sternum by the costal cartilage. Similarly, the false ribs also connect to the sternum through costal cartilages, however indirectly through a connection to ...
These articular depressions are separated by a series of curved interarticular intervals, which diminish in length from above downward, and correspond to the intercostal spaces. Most of the cartilages belonging to the true ribs, articulate with the sternum at the lines of junction of its primitive component segments. This is well seen in some ...
The first seven pairs are connected with the sternum; the next three are each articulated with the lower border of the cartilage of the preceding rib; the last two have pointed extremities, which end in the wall of the abdomen. [2] Like the ribs, the costal cartilages vary in their length, breadth, and direction. They increase in length from ...
The superior costal facet (or superior costal fovea) is a site where a rib forms a joint with the top of a vertebra. Ribs connect to the thoracic vertebrae at two main points, the inferior and superior costal facets. These connection points are located on two different vertebrae that are located on top of one another.
The intercostal space (ICS) is the anatomic space between two ribs (Lat. costa). Since there are 12 ribs on each side, there are 11 intercostal spaces, each numbered for the rib superior to it. Since there are 12 ribs on each side, there are 11 intercostal spaces, each numbered for the rib superior to it.
They are meatier than other rib cuts. They contain no rib bones but instead contain parts of the shoulder blade (scapula). Rib roast (or bone-in pork loin rib roast, bone-in loin rib roast, center cut rib roast, prime rib of pork, standing rib roast) is a whole pork loin with the back ribs attached. They can be up to 2 feet (61 cm) long and 6 ...