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  2. Food poisoning is extremely common. But that doesn't ... - AOL

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    Here's what causes food poisoning, ... Some of the most common bugs that contaminate food include E. coli, salmonella, ... nausea, fever, vomiting, diarrhea and headache. "Those most at risk for ...

  3. E. coli Is Everywhere Right Now—What Is It & How Do You Know ...

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    E. coli lives on the surface of the meat, so when it’s ground up, it gets distributed throughout the meat. If the meat is not ground up, the cooking process will kill any bacteria on the outside ...

  4. What are the symptoms of foodborne illnesses like E. coli ...

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    Whole and baby carrots are the latest food to be recalled over an E. coli scare. ... Most people recover without treatment, but symptoms such as diarrhea and vomiting can cause severe dehydration.

  5. Escherichia coli - Wikipedia

    en.wikipedia.org/wiki/Escherichia_coli

    E. coli is a gram-negative, facultative anaerobe, nonsporulating coliform bacterium. [18] Cells are typically rod-shaped, and are about 2.0 μm long and 0.25–1.0 μm in diameter, with a cell volume of 0.6–0.7 μm 3. [19] [20] [21] E. coli stains gram-negative because its cell wall is composed of a thin peptidoglycan layer and an outer membrane.

  6. Gastroenteritis - Wikipedia

    en.wikipedia.org/wiki/Gastroenteritis

    In some countries, Campylobacter jejuni is the primary cause of bacterial gastroenteritis, with half of these cases associated with exposure to poultry. [19] In children, bacteria are the cause in about 15% of cases, with the most common types being Escherichia coli, Salmonella, Shigella, and Campylobacter species. [13]

  7. Enterocolitis - Wikipedia

    en.wikipedia.org/wiki/Enterocolitis

    It may be caused by various infections, with bacteria, viruses, fungi, parasites, or other causes. Common clinical manifestations of enterocolitis are frequent diarrheal defecations, with or without nausea, vomiting, abdominal pain, fever, chills, and alteration of general condition.

  8. What to know about E. coli and the McDonald's outbreak

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    E. coli poisoning in young children requires immediate medical attention. How often does E. coli make people sick? The type of bacteria implicated in this outbreak causes about 74,000 infections in the U.S. annually, leading to more than 2,000 hospitalizations and 61 deaths each year, according to the CDC.

  9. Organic carrots recalled after E. coli outbreak. These are ...

    www.aol.com/organic-carrots-recalled-e-coli...

    According to the CDC, the carrots might be linked to an outbreak of E. coli O121:H19, which could cause severe stomach cramps, diarrhea (often bloody), and vomiting. Symptoms usually start three ...