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  2. Padang cuisine - Wikipedia

    en.wikipedia.org/wiki/Padang_cuisine

    Other than beef, rendang ayam (chicken rendang), rendang itiak (duck rendang), rendang lokan (mussel rendang), and number of other varieties can be found. Roti canai, a thin unleavened bread with a flaky crust, fried on a skillet with oil and served with condiments or curry. Roti jala, the name is derived from the Malay word roti (bread) and ...

  3. Rendang - Wikipedia

    en.wikipedia.org/wiki/Rendang

    Rendang padang: Padang rendang commonly sold in Padang restaurants nationwide, dry rendang that uses lean fatless meat. [74] Rendang pakis (rendang pucuk paku): vegetable rendang made from pakis or fern leaf, specialty of Pasaman. [72] [78] Rendang paru: cow's lung rendang, speciality of Payakumbuh. Rendang patin: Pangasius catfish rendang. [94]

  4. List of regencies and cities in Aceh - Wikipedia

    en.wikipedia.org/wiki/List_of_regencies_and...

    This is a list of regencies and cities in Aceh province. As of October 2019, there were 18 regencies and 5 cities. ... Aceh Besar Regency [4] Jantho: Mawardi Ali ...

  5. East Aceh Regency - Wikipedia

    en.wikipedia.org/wiki/East_Aceh_Regency

    East Aceh Regency (Indonesian: Kabupaten Aceh Timur) is a regency in eastern Aceh province of Indonesia. It is located on the island of Sumatra.The regency covers an area of 6,040.6 square kilometres and had a population of 360,475 at the 2010 Census [2] and 422,401 at the 2020 Census; [3] the official estimate as at mid 2023 was 449,796 - comprising 226,316 males and 223,430 females. [1]

  6. List of districts of Aceh - Wikipedia

    en.wikipedia.org/wiki/List_of_districts_of_Aceh

    Aceh Besar Regency: Bakongan Timur: Aceh Selatan Regency: Bakongan: Aceh Selatan Regency: Baktiya: Aceh Utara Regency: Baktiya Barat: Aceh Utara Regency: Bambel: Aceh Tenggara Regency: Banda Alam: Aceh Timur Regency: Banda Baro: Aceh Utara Regency: Banda Mulia: Aceh Tamiang Regency: Banda Raya: Banda Aceh: Banda Sakti: Lhokseumawe (city) Bandar ...

  7. Acehnese cuisine - Wikipedia

    en.wikipedia.org/wiki/Acehnese_cuisine

    Acehnese cuisine is the cuisine of the Acehnese people of Aceh in Sumatra, Indonesia. This cuisine is popular and widely known in Indonesia. This cuisine is popular and widely known in Indonesia. Arab , Persian , and Indian [ 1 ] [ 2 ] traders influenced food culture in Aceh although flavours have substantially changed their original forms. [ 3 ]

  8. Pariaman - Wikipedia

    en.wikipedia.org/wiki/Pariaman

    Pariaman (Jawi: ڤريامن ‎), is a coastal city in West Sumatra, Indonesia. Pariaman covers an area of 73.36 km 2 (28 sq mi), with a 12 km (7 mi) coastline. It had a population of 79,043 at the 2010 Census [ 2 ] and 94,224 at the 2020 census; [ 3 ] the official estimate as at mid 2023 was 97,206 - comprising 49,131 males and 48,075 females ...

  9. Rijsttafel - Wikipedia

    en.wikipedia.org/wiki/Rijsttafel

    The rijsttafel was created to provide a festive and official type of banquet that would represent the multi-ethnic nature of the Indonesian archipelago. Dishes were assembled from many of the far flung regions of Indonesia, where many different cuisines exist, often determined by ethnicity and culture of the particular island or island group — from Javanese favourite sateh, tempeh and ...