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Some of the best potato dishes you can put on your plate can come from the slow cooker. Mashed potatoes (both white and sweet), hashbrown casserole, baby potatoes, soups, chowders and more can all ...
To make mashed potatoes in advance and keep them warm, use your slow cooker (a Crock-Pot, for example). Use the low setting and keep potatoes in the slow cooker for no longer than four hours.
Place the lid on the slow cooker and cook for 3 to 6 hours, depending on when you want them ready for your feast. Once they're done, mash the potatoes right in the slow cooker without draining the ...
Making mashed potatoes in a slow cooker freed up extra stovetop space, and the cleanup was easier than usual. I made mashed potatoes in a slow cooker. It's a great way to free up stovetop space on ...
Slow Cooker Mac and Cheese. Ten minutes of work, and a little bit of waiting, and you have a dish that'll happily feed many. What makes this extra easy is that the macaroni cooks right in the ...
3. Cornbread. Making cornbread in a slow cooker takes the guesswork out of the baking process. This recipe is well-suited for beginner cooks. It's guaranteed to come out the same time after time ...
After years of practice in the kitchen, here's my quick and easy recipe for perfect mashed potatoes. The ingredients couldn't be simpler. My mashed potatoes come together with six ingredients.
If you want to know the secrets to making the best fluffy, creamy homemade mashed potatoes, read this! Find out the top mistakes and how to avoid them.