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In mild winter areas, such as coastal California and the Pacific Northwest, crimson clover typically behaves as a winter annual. The seeds germinate in the first rains of late summer or autumn. The plants grow through the winter, and have a major flush of bloom in late spring. In dry summer climates, the plants die after maturing seeds.
Salvia recurva is a woody-based perennial native to the cloud forests of Central America, limited to the northern slopes of Oaxaca, Chiapas, and Guatemala at elevations around 10,000 feet (3,000 m). It grows where there is year-round warmth and abundant moisture in the air and on the forest floor.
The 1-inch flowers are beetroot-purple colored, with a .5-inch calyx that is the color of red wine. [1] The flowers are edible, and the leaves give off a lemon-lime scent when brushed or rubbed. [7] In cultivation, Salvia pentstemonoides likes fast-draining soil with limestone or ground oystershells added. It prefers morning sun with high shade ...
The classification of Salvia has long been based on the genus' unusual pollination and stamen structure, which was presumed to have evolved only once. More recently, a study using DNA sequencing of Salvia species has shown that different versions of this lever mechanism have evolved at least three different times within Salvia.
Salvia falcata is a perennial shrub that is endemic to a very small area in NW Cundinamarca in Colombia, growing in dry bushland in a steep river valley at around 1,000 m (3,300 ft) elevation—unusually low for red-flowered salvias. Salvia falcata grows to 2 m (6.6 ft) tall, with 4-angle stems, and with many branches. The leaves are lanceolate ...
Salvia holwayi grows 3–5 feet tall and can easily spread to 8–10 ft in one year. Its long floppy stems grow over and into other shrubs and trees, with many 8 in inflorescences on each stem. The cardinal-red flowers are almost 1 inch long and inflated in the center.
Salvia plebeia is an annual or biennial herb that is native to a wide region of Asia. It grows on hillsides, streamsides, and wet fields from sea level to 2,800 m (9,200 ft). It grows on hillsides, streamsides, and wet fields from sea level to 2,800 m (9,200 ft).
The flower is an unusual wine-red color. [1] A 2010 phylogenetic study of Salvia divinorum and 52 other Salvia species in the subgenus Calosphace suggest that S. venulosa is the closest known relative of S. divinorum. [2] Relatively few species (out of the 600 species of Salvia occurring in