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  2. The Story Behind General Tso's Chicken - AOL

    www.aol.com/food/story-behind-general-tsos-chicken

    General Tso, known more formally as Zuo Zongtang, or Tso Tsung-t'ang, was one of China's greatest military leaders. Born in 1812 in Hsiangyin, Hunan, it was certain Zuo would achieve greatness.

  3. General Tso's chicken - Wikipedia

    en.wikipedia.org/wiki/General_Tso's_chicken

    Two Chinese chefs, Peng Chang-kuei and T.T. Wang, each claimed to have invented General Tso's chicken. The two claims may be somewhat reconciled in that the current General Tso's chicken recipe — where the meat is crispy fried — was introduced by Wang under the name "General Ching's chicken", a name which still has trace appearances on menus on the Internet (the identity of its namesake ...

  4. Frozen TV Dinners We Loved as Kids (and Still Miss) - AOL

    www.aol.com/14-frozen-tv-dinners-miss-120400626.html

    The Birth of the Frozen TV Dinner. The frozen TV dinner's origin story begins with a half-million-pound mistake. In 1952, C.A. Swanson & Sons overestimated the number of Thanksgiving turkeys the ...

  5. Banquet Foods - Wikipedia

    en.wikipedia.org/wiki/Banquet_Foods

    Banquet Foods is a subsidiary of Conagra Brands that sells various food products, including frozen pre-made entrées, meals, and desserts. [1] The brand is best known for its line of TV dinners. Banquet was founded in 1953, with the introduction of frozen meat pies. Banquet first hit the store shelves in 1955, offering frozen dinners.

  6. Fascinating story behind how General Tso's chicken got its ...

    www.aol.com/lifestyle/fascinating-story-behind...

    The person most commonly credited with first cooking the dish is Peng Chang-kuei -- and he originally created the dish in a different form.

  7. Jeno Paulucci - Wikipedia

    en.wikipedia.org/wiki/Jeno_Paulucci

    Luigino "Jeno" Francesco Paulucci (July 5, 1918 – November 24, 2011) [1] was an American food industry magnate, investor, and philanthropist.Paulucci started over 70 companies; his most well-known ventures included the frozen food company Bellisio Foods as well as food products such as pizza rolls and the Chun King line of Chinese foods.

  8. American Chinese cuisine - Wikipedia

    en.wikipedia.org/wiki/American_Chinese_cuisine

    American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese restaurants are adapted to American tastes and often differ significantly from those found in China. History Theodore Wores, 1884, Chinese Restaurant, oil on canvas, 83 x 56 cm, Crocker Art Museum, Sacramento Chinese immigrants arrived in ...

  9. Swanson TV Dinners, Hot Pockets, and More Iconic Frozen ... - AOL

    www.aol.com/swanson-tv-dinners-hot-pockets...

    1950s: Swanson TV Dinners. Although TV dinners first came about in 1945 when Maxson Food Systems, Inc. manufactured them for military and civilian airplane passengers, they didn't become prominent ...