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Le Train Bleu ("The Blue Train") is a restaurant located in the hall of the Gare de Lyon railway station in Paris, France. It was designated a Monument Historique in 1972. The restaurant was originally created for the Exposition Universelle (1900). Each ornate dining room is themed to represent cities and regions of France and they are ...
The Gare de Lyon, officially Paris Gare de Lyon (French pronunciation: [paʁi ɡaʁ də ljɔ̃]), is one of the seven large mainline railway stations in Paris, France. [3] It handles about 148.1 million passengers annually according to the estimates of the SNCF in 2018, with SNCF railways and the RER D accounting for around 110 million and the RER A accounting for 38 million, [citation needed ...
Ledoyen – one of the oldest restaurants in Paris; Ma Bourgogne – bistro; Maison dorée – former famous restaurant located at 20 Boulevard des Italiens, Paris; Man Ray – former restaurant-bar; Maxim's – founded as a bistro in 1893, it is known for its Art Nouveau interior decor; L'Opéra restaurant
As of the 2024 guide, there are 101 restaurants in Paris with a Michelin-star rating, [1] a rating system used by the Michelin Guide to grade restaurants based on their quality. List [ edit ]
Gare de Lyon (French pronunciation: [ɡaʁ də ljɔ̃]) is a station on lines 1 and 14 of the Paris Métro.It is connected to the Gare de Lyon mainline rail and RER platforms within one complex and is the third-busiest station on the network with 30.91 million entering passengers in 2004, made up of 15.78 million on Line 1 and 15.13 million on Line 14.
Maxim's: The Nancy Goldberg International Center in Chicago went up for bids in 2013, after opening in 1963 as a replica of Maxim's Paris as well. [9] The Chicago Maxim's de Paris was sold in 2022 from the City of Chicago, to local residents Victoria and Adam Bilter, to have the interior restored and re-opened as a private members social-club ...