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  2. New York–style bagel - Wikipedia

    en.wikipedia.org/wiki/New_York–style_bagel

    Bagels became so popular among the Jewish community of New York, that unions were formed to represent bagel bakers in the city, such as Bagel Bakers Local 338, which by the early 1910s represented over 300 bagel craftsman in Manhattan. [1] New York–style bagels are the original bagel available in the United States.

  3. The 24 Best Bagels in NYC, Ranked - AOL

    www.aol.com/24-best-bagels-nyc-ranked-120000329.html

    Try the Bagel Addiction, a buttered bagel piled high with sliced lox, scallion cream cheese, tomato and onions. Order now A post shared by Leo's Bagels (@leosbagels) on Dec 11, 2017 at 10:14am PST

  4. Zabar's - Wikipedia

    en.wikipedia.org/wiki/Zabar's

    Zabar's (/ ˈ z eɪ. b ɑː r z / ZAY-barz) is an appetizing store at 2245 Broadway and 80th Street, on the Upper West Side of Manhattan in New York City, founded by Louis Zabar and Lillian Zabar. It is known for its selection of bagels, smoked fish, olives, and cheeses. While considered a Jewish delicatessen, Zabar's does not serve kosher food.

  5. Kossar's Bialys - Wikipedia

    en.wikipedia.org/wiki/Kossar's_Bialys

    Kossar's Bagels and Bialys. In 2013, Evan Giniger and David Zablocki purchased the bakery from the Engelmayers and Cohens. After the sale, the new owners made a number of upgrades and changes to the store, including expanding the menu and making the decision to no longer operate as a kosher establishment.

  6. Einstein Bros. Bagels - Wikipedia

    en.wikipedia.org/wiki/Einstein_Bros._Bagels

    Einstein Bros. Bagels is an American chain of bagel cafes. In the 1990s, the company bought out several retail bagel chains from regions around the US which lacked bagel traditions. After filing for bankruptcy in 2000, the company was bought out by New World Coffee. It became part of Panera Brands in August 2021.

  7. Bagel - Wikipedia

    en.wikipedia.org/wiki/Bagel

    Bagels in the U.S. have increased in size over time. Starting at around 2 ounces (60 g), [24] by 1915, the average bagel weighed 3 ounces (90 g); [15] the size began to increase further in the 1960s. [24] By 2003, the average bagel sold on a Manhattan coffee cart weighed around 6 ounces (170 g). [15]

  8. H&H Bagels - Wikipedia

    en.wikipedia.org/wiki/H&H_Bagels

    H&H Bagels is a bagel company in New York City that has been described as "classic," "famous," and "iconic." [ 1 ] [ 2 ] It operates five retail locations in New York City, [ 4 ] [ 5 ] with plans for 25 more stores across the United States.

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