Search results
Results From The WOW.Com Content Network
Acacia, commonly known as wattles [3] [4] or acacias, is a genus of about 1,084 species of shrubs and trees in the subfamily Mimosoideae of the pea family Fabaceae.
Vachellia farnesiana, also known as Acacia farnesiana, and previously Mimosa farnesiana, commonly known as sweet acacia, [12] huisache, [13] casha tree, or needle bush, is a species of shrub or small tree in the legume family, Fabaceae. Its flowers are used in the perfume industry.
Acacia abbtiana is a shrub that typically grows to a height of up to about 4 m (13 ft), with fibrous bark and the phyllodes only on the upper parts of the stem. The phyllodes are linear, straight, 95–150 mm (3.7–5.9 in) long and 1.6–3 mm (0.063–0.118 in) wide.
Acacia arbiana, commonly known as Tony's wattle, [2] is a species of flowering plant in the family Fabaceae and is endemic to a restricted area of central-eastern Queensland. It is a spreading shrub with crowded, linear phyllodes , and single heads of golden yellow flowers, and linear, papery pods up to 450 mm (18 in) long.
Acacia s.l. (pronounced / ə ˈ k eɪ ʃ ə / or / ə ˈ k eɪ s i ə /), known commonly as mimosa, acacia, thorntree or wattle, [2] is a polyphyletic genus of shrubs and trees belonging to the subfamily Mimosoideae of the family Fabaceae. It was described by the Swedish botanist Carl Linnaeus in 1773 based on the African species Acacia nilotica.
Shikakai (Senegalia rugata) seed pods. Senegalia rugata is a spiny climbing shrub native to China and tropical Asia, common in the warm plains of central and south India. [2] [1] It is renowned as a raw material for shampoo, and the leaves and young shoots are often eaten.
Tannin Content of Various Acacia Species Bark: Dried Leaves: Seed Pods: Species: Tannins [%] Tannins [%] Tannins [%] Acacia albida 2-28% [1] 5-13% [1] Acacia cavenia: 32% [2] Acacia dealbata: 19.1% [3] Acacia decurrens: 37-40% [3] Acacia farnesiana: 23% [4] Acacia mearnsii: 25-35% [1] Acacia melanoxylon: 20% [2] Acacia nilotica: 18-23%* [1 ...
Because of its volume, it's likely to be impossible to insufflate the 25 grams of beans required to reach the active dose of DMT present in the beans. An extract of 25 grams of beans could contain up to 1,850 mg of bufotenin, a potentially dangerous dose. With insufflated freebase bufotenin, the maximum published safe dose used has been 100 mg ...