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The State Dining Room underwent a major expansion and renovation in 1902, transforming it from a Victorian dining room into a "baronial" dining hall of the early 19th century—complete with stuffed animal heads on the walls and dark oak panelling. The room stayed in this form until the White House's complete reconstruction in 1952.
Illustration of the first state dinner at the White House. David Kalākaua, monarch of the Kingdom of Hawaii meeting with President Ulysses S. Grant. A state dinner in the United States is a formal dinner held in honor of a foreign head of state, such as a king, queen, president, or any head of government.
Guests began trickling in to the White House as the sun set, dressed to impress and looking forward to saying they played a small part in history — the first state dinner hosted by the Bidens.
Round tables laid for a state dinner in the State Dining Room at the White House.The large gold charger plates are from the Eisenhower china service.. A state banquet is an official banquet hosted by the head of state in his or her official residence for another head of state, or sometimes head of government, and other guests.
The former president was not on the initial state dinner guest list released by the White House. He attended a reception in the Blue Room prior to the dinner and stopped into the dinner area ...
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Utensils are placed inward about 20 cm or 8 inches from the edge of the table, with all placed either upon the same invisible baseline or upon the same invisible median line. Utensils in the outermost position are to be used first (for example, a soup spoon or a salad fork, later the dinner fork and the dinner knife). The blades of the knives ...
Only empty plates are set in front of each guest and guests individually fill their plates with selections from a variety of dishes. In another, common in restaurants, a filled plate is placed in front of a guest, pre-portioned away from the table. Often the meat is pre-portioned, but diners serve themselves with vegetables and side-dishes.