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  2. Glazed Applesauce Spice Cake Recipe - AOL

    www.aol.com/lifestyle/glazed-applesauce-spice...

    “This sweetly spiced cake gets five-star reviews from all our friends and family, including a raving ‘1,560 thumbs up’ from our son,” the authors write. “It’s tender, moist and fluffy, tha

  3. Applesauce cake - Wikipedia

    en.wikipedia.org/wiki/Applesauce_cake

    Applesauce cake is a dessert cake prepared using apple sauce, flour and sugar as main ingredients. Store-bought or homemade applesauce may be used in its preparation. [ 5 ] Additional ingredients include eggs, butter, margarine or oil, raisins, dates, chopped apple, chopped nuts (such as walnuts and pecans), cocoa powder, and spices such as ...

  4. It's Finally Apple Picking Season! These 89 Apple Recipes ...

    www.aol.com/finally-apple-picking-season-89...

    Sheet-pan pork chops with apples falls into the camp of excellence, packing in tons of caramelized flavor with a short-ingredient list onto just one pan. Get the Sheet-Pan Pork Chops With Apples ...

  5. Stack cake - Wikipedia

    en.wikipedia.org/wiki/Stack_cake

    The cake batter itself is made with molasses, and makes a crisp cake, similar to shortbread or biscuit. The apple filling for the cake can be made with applesauce, apple butter, apple jelly, re-hydrated preserved apple rings, or other types of filling can be used such as apricot, date and raspberry. The cake is a specialty of Appalachian ...

  6. Apple cake - Wikipedia

    en.wikipedia.org/wiki/Apple_cake

    Traditionally the bottom of the pan is generously lined with butter and a layer of granulated or powdered sugar is added. [citation needed] On top of this mixture, apple wedges are placed and sugar is sprinkled on it. A shortcrust pastry thinly arranged is placed on the apples. The cake is served hot, often with a ball of vanilla ice cream.

  7. So you like to cook, but do you have a universal frying pan lid?

    www.aol.com/lifestyle/made-in-cookware-universal...

    The inside of the lid has three rings that fit snugly onto 8-inch, 10-inch and 12-inch pans to ensure your food stays warm and in the pan — where it belongs. Plus, the lid itself is oven safe up ...